Baked Original
Baked Original contains 471 kcal per 100 g. A Serving, 1 serving, 53.1 g (53,1 g) provides about 250 kcal.
Roughly 60 % of its calories come from carbohydrates, with 33 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 529 kcal per 100 g across 2.072 products.
100 g provides 74 % of the Daily Value for Vitamin B6 and 19 % of the Daily Value for Kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 471 kcal | |
| Total fat L | 16,9 g | 22 % |
| Saturated fat L | 2,8 g | 14 % |
| Sodium L | 490 mg | 21 % |
| Total carbohydrates L | 69,7 g | 25 % |
| Dietary fiber L | 3,8 g | 13 % |
| Total sugars L | 5,6 g | |
| Added sugars L | 3,8 g | 8 % |
| Protein L | 7,5 g | 15 % |
| Vitamin B6 L | 1,3 mg | 74 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 37,7 mg | 3 % |
| Eisen L | 1,1 mg | 6 % |
| Kalium L | 885 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 60 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gin the top quarter of Snacks (median 7,1 g)
- Fiber3,8 gabove the median for Snacks (median 3,6 g)
- Sugars5,6 gin the top quarter of Snacks (median 3,1 g)
- Fat16,9 gin the lowest quarter of Snacks (median 31 g)
- Saturated fat2,8 gbelow the median for Snacks (median 3,6 g)
- Sodium490 mgbelow the median for Snacks (median 560 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 11,3 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 1,9 g |
Sugars and starch (1)
| Stärke L | 0 g |
|---|
Product details
- Brand
- Lay's
- Barcode
- 0028400331548
- Label serving
- 1 serving (53.1 g)
- Category
- Kartoffelchips
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Original?
100 g of Baked Original has 471 kcal. Serving, 1 serving, 53.1 g (53,1 g): about 250 kcal.
How much protein is in Baked Original?
Baked Original contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 4 g in Serving, 1 serving, 53.1 g (53,1 g). About 7 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,1 g).
How many carbs are in Baked Original?
Baked Original has 69,7 g of total carbohydrates per 100 g, including 3,8 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Original?
Baked Original contains 16,9 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Baked Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (74 % DV) and Kalium (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Baked Original?
100 g contains 490 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0028400331548. License: ODbL 1.0 (Open Food Facts). Source record dated 26. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.