Asparagus & Cheese Cappellacci
Packaged product Getreide und Pasta Wegmans
Asparagus & Cheese Cappellacci contains 282 kcal per 100 g. A Serving, 1 cup, 85 g (85 g) provides about 240 kcal.
Roughly 48 % of its calories come from carbohydrates, with 39 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 355 kcal per 100 g across 5.926 products.
100 g provides 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 12,9 g | 17 % |
| Saturated fat L | 3,5 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 59 mg | 20 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 35,3 g | 13 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 7,1 g | |
| Protein L | 9,4 g | 19 % |
| Vitamin A L | 106 µg | 12 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 118 mg | 9 % |
| Eisen L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 48 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,4 gin the lowest quarter of Getreide und Pasta (median 12,4 g)
- Fiber2,4 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars7,1 gin the top quarter of Getreide und Pasta (median 2,7 g)
- Fat12,9 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat3,5 gin the top quarter of Getreide und Pasta (median 0,3 g)
- Sodium600 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 353 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 282 kcal | 282 kcal |
| Protein | 9,4 g | 9,4 g |
| Carbohydrates | 35,3 g | 35,3 g |
| Fat | 12,9 g | 12,9 g |
| Fiber | 2,4 g | 2,4 g |
| Sugars | 7,1 g | 7,1 g |
| Sodium | 600 mg | 600 mg |
Product details
Ingredients
Filling: asparagus, breadcrumbs (wheat flour, natural yeast, salt), cream, ricotta cheese (pasteurized cultured whey, salt, citric acid), extra virgin olive oil, sunflower oil, pecorino romano cheese d.o.p. (sheeps milk, salt, rennet), grana padano cheese d.o.p. (milk, salt, rennet, lysozyme from egg white), salt. pasta: soft wheat flour, pasteurized eggs, durum wheat semolina.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RahmOlivenölSonnenblumenölSalzEiWeizenmehlHefeMilch
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| La Pasta, Spinach Linguine La Pasta Inc | 282 | 14,1 g | 50,6 g | 4,1 g |
| Trofie Garofalo | 282 | 2 g | 58 g | 1 g |
| Lasagne fresche Emma Giordani | 282 | 9,1 g | 57 g | 2,7 g |
| Harris teeter, fresh foods market, portobello mushroom & cheese tortelloni Harris Teeter | 282 | 10 g | 51,8 g | 4,6 g |
| Dim sum con formaggio fresco e mandorle De Angelis | 282 | 8,7 g | 43,9 g | 7,5 g |
| Pasta fresca Idal | 282 | 9,4 g | 58 g | 1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Asparagus & Cheese Cappellacci?
100 g of Asparagus & Cheese Cappellacci has 282 kcal. Serving, 1 cup, 85 g (85 g): about 240 kcal.
How much protein is in Asparagus & Cheese Cappellacci?
Asparagus & Cheese Cappellacci contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 8 g in Serving, 1 cup, 85 g (85 g). About 13 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,4 g).
How many carbs are in Asparagus & Cheese Cappellacci?
Asparagus & Cheese Cappellacci has 35,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 7,1 g of sugars.
How much fat is in Asparagus & Cheese Cappellacci?
Asparagus & Cheese Cappellacci contains 12,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Asparagus & Cheese Cappellacci contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Asparagus & Cheese Cappellacci?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1891192. License: CC0 1.0 (U.S. public domain). Source record dated 27. Juni 2021. Imported 6. November 2026.
- Open Food Facts, record 0077890364369. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.