Applesauce, Mango Peach
Packaged product Suppen und Saucen Meijer
Applesauce, Mango Peach contains 53 kcal per 100 g. A Serving, 1 portion, 113.398 g (113 g) provides about 60 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 19.698 products.
100 g provides 20 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 52,9 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 14,1 g | 5 % |
| Dietary fiber L | 0,88 g | 3 % |
| Total sugars L | 11,5 g | |
| Added sugars L | 2,7 g | 5 % |
| Protein L | 0 g | 0 % |
| Vitamin C L | 17,6 mg | 20 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 4,4 mg | 0,3 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 70,5 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of Suppen und Saucen (median 2,2 g)
- Fiber0,88 gbelow the median for Suppen und Saucen (median 1 g)
- Sugars11,5 gin the top quarter of Suppen und Saucen (median 3,8 g)
- Fat0 gin the lowest quarter of Suppen und Saucen (median 2,6 g)
- Saturated fat0 gin the lowest quarter of Suppen und Saucen (median 0,67 g)
- Sodium0 mgin the lowest quarter of Suppen und Saucen (median 391 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Meijer
- Barcode
- 0708820000353
- Label serving
- 1 portion (113.398 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Applesauce, Mango Peach?
100 g of Applesauce, Mango Peach has 53 kcal. Serving, 1 portion, 113.398 g (113 g): about 60 kcal.
How much protein is in Applesauce, Mango Peach?
Applesauce, Mango Peach contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 portion, 113.398 g (113 g). About 0 % of its calories come from protein. Compared with other Suppen und Saucen, that is in the lowest quarter (median 2,2 g).
How many carbs are in Applesauce, Mango Peach?
Applesauce, Mango Peach has 14,1 g of total carbohydrates per 100 g, including 0,88 g of fiber and 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Applesauce, Mango Peach?
Applesauce, Mango Peach contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Applesauce, Mango Peach contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Applesauce, Mango Peach?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. April 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0708820000353. License: ODbL 1.0 (Open Food Facts). Source record dated 24. April 2025. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.