Angus beef filets

Packaged product Fleisch

Angus beef filets contains 196 kcal per 100 g. A Serving, 1 FILET, 112 g (112 g) provides about 220 kcal.

Roughly 68 % of its calories come from fat, with 32 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 173 kcal per 100 g across 234 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

196kcal per 100 g
16,1 gprotein
0 gcarbohydrates
15,2 gfat
220kcal in Serving, 1 FILET, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 15,2 g 19 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 45 mg 15 %
Sodium L 402 mg 17 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 0 g
Protein L 16,1 g 32 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Fat: 68 %196kcal / 100 g
  • Protein 32 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein16,1 gin the top quarter of Fleisch (median 7,6 g)
  • Fiber0,2 gin the lowest quarter of Fleisch (median 1,3 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 1,4 g)
  • Fat15,2 gin the top quarter of Fleisch (median 7,1 g)
  • Saturated fat5,4 gin the top quarter of Fleisch (median 2,5 g)
  • Sodium402 mgabove the median for Fleisch (median 376 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 196 kcal196 kcal
Protein 16,1 g16,1 g
Carbohydrates 0 g0 g
Fat 15,2 g15,2 g
Fiber 0,2 g0,2 g
Sugars 0 g0 g
Sodium 402 mg402 mg

Product details

Barcode
0722175912185
Label serving
1 FILET (112 g)
Category
Gefrorene Lebensmittel
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boneless beef enhanced with up to 20% of a solution of water, natural flavor, seasoning (salt, hydrolyzed corn protein, natural flavorings, and silicon dioxide added to prevent caking), sodium phosphate. bacon cured with water , salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Angus beef filets?

100 g of Angus beef filets has 196 kcal. Serving, 1 FILET, 112 g (112 g): about 220 kcal.

Is Angus beef filets high in protein?

Angus beef filets contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in Serving, 1 FILET, 112 g (112 g). About 32 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 7,6 g).

How many carbs are in Angus beef filets?

Angus beef filets has 0 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0 g of sugars.

How much fat is in Angus beef filets?

Angus beef filets contains 15,2 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Angus beef filets?

100 g contains 402 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2187151. License: CC0 1.0 (U.S. public domain). Source record dated 23. Oktober 2021. Imported 6. November 2026.
  • Open Food Facts, record 0722175912185. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.