Angus beef filets

Packaged product Kød

Angus beef filets contains 196 kcal per 100 g. A serving, 1 filet, 112 g (112 g) provides about 220 kcal.

Roughly 68 % of its calories come from fat, with 32 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 173 kcal per 100 g across 234 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

196kcal per 100 g
16,1 gprotein
0 gcarbohydrates
15,2 gfat
220kcal in serving, 1 filet, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 196 kcal
Total fat L 15,2 g 19 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 45 mg 15 %
Sodium L 402 mg 17 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 0 g
Protein L 16,1 g 32 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Fat: 68 %196kcal / 100 g
  • Protein 32 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein16,1 gin the top quarter of kød (median 7,6 g)
  • Fiber0,2 gin the lowest quarter of kød (median 1,3 g)
  • Sugars0 gin the lowest quarter of kød (median 1,4 g)
  • Fat15,2 gin the top quarter of kød (median 7,1 g)
  • Saturated fat5,4 gin the top quarter of kød (median 2,5 g)
  • Sodium402 mgabove the median for kød (median 376 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 196 kcal196 kcal
Protein 16,1 g16,1 g
Carbohydrates 0 g0 g
Fat 15,2 g15,2 g
Fiber 0,2 g0,2 g
Sugars 0 g0 g
Sodium 402 mg402 mg

Product details

Barcode
0722175912185
Label serving
1 FILET (112 g)
Category
Frosne fødevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boneless beef enhanced with up to 20% of a solution of water, natural flavor, seasoning (salt, hydrolyzed corn protein, natural flavorings, and silicon dioxide added to prevent caking), sodium phosphate. bacon cured with water , salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Angus beef filets?

100 g of Angus beef filets has 196 kcal. Serving, 1 filet, 112 g (112 g): about 220 kcal.

Is Angus beef filets high in protein?

Angus beef filets contains 16,1 g of protein per 100 g (32 % of the 50 g Daily Value), or 18 g in serving, 1 filet, 112 g (112 g). About 32 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 7,6 g).

How many carbs are in Angus beef filets?

Angus beef filets has 0 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0 g of sugars.

How much fat is in Angus beef filets?

Angus beef filets contains 15,2 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

How much sodium is in Angus beef filets?

100 g contains 402 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2187151. License: CC0 1.0 (U.S. public domain). Source record dated 23. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0722175912185. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.