A2 Whole Milk
Packaged product Milch und Eier A2
A2 Whole Milk contains 67 kcal per 100 g. A Serving, 1 portion, 1 cup (240 g) provides about 160 kcal.
Roughly 49 % of its calories come from fat, with 32 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (64 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 66,7 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 2,1 g | 10 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14,6 mg | 5 % |
| Sodium L | 54,2 mg | 2 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamin A L | 47,5 µg | 5 % |
| Vitamin D L | 1 µg | 5 % |
| Calcium L | 125 mg | 10 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 167 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 32 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for Milch und Eier (median 3,3 g)
- Sugars5 gin the top quarter of Milch und Eier (median 4,7 g)
- Fat3,8 gin the top quarter of Milch und Eier (median 3,4 g)
- Saturated fat2,1 gbelow the median for Milch und Eier (median 2,2 g)
- Sodium54,2 mgin the top quarter of Milch und Eier (median 44 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
milk, vitamin d3
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic whole milk Horizon Organic | 67 | 3,3 g | 5,4 g | 3,3 g |
| Milk Berkeley Farms | 67 | 3,3 g | 5,4 g | 3,3 g |
| Whole milk Food Lion | 67 | 3,3 g | 5,4 g | 3,3 g |
| Organic Whole Milk Kirkland | 67 | 3,3 g | 5,4 g | 3,3 g |
| Organic Whole Milk Horizon Organic | 67 | 3,3 g | 5,4 g | 3,3 g |
| Vitamin D Milk Wholesome Farms | 67 | 3,3 g | 5,4 g | 3,8 g |
| Organic whole milk Kirkland Signature | 67 | 3,3 g | 4,6 g | 3,8 g |
| Milk Swiss Dairy | 67 | 3,3 g | 5,4 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in A2 Whole Milk?
100 g of A2 Whole Milk has 67 kcal. Serving, 1 portion, 1 cup (240 g): about 160 kcal.
How much protein is in A2 Whole Milk?
A2 Whole Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in Serving, 1 portion, 1 cup (240 g). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,3 g).
How many carbs are in A2 Whole Milk?
A2 Whole Milk has 5,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in A2 Whole Milk?
A2 Whole Milk contains 3,8 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).
How much sodium is in A2 Whole Milk?
100 g contains 54,2 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0813267020007. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.