21/30 ct. e/z peel shrimp
Packaged product Fisch und Meeresfrüchte
21/30 ct. e/z peel shrimp contains 54 kcal per 100 g. A Serving, 4 oz, 112 g (112 g) provides about 60 kcal.
Roughly 85 % of its calories come from protein, with 15 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Fisch und Meeresfrüchte on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 0,89 g | 1 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 103 mg | 34 % |
| Sodium L | 598 mg | 26 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 11,6 g | 23 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 27 mg | 2 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 80 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 85 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gin the lowest quarter of Fisch und Meeresfrüchte (median 15,3 g)
- Fat0,89 gbelow the median for Fisch und Meeresfrüchte (median 1,5 g)
- Saturated fat0 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,1 g)
- Sodium598 mgin the top quarter of Fisch und Meeresfrüchte (median 292 mg)
- Protein per 100 kcal21,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0 g |
Carotenoids (2)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|---|
| Vitamin E (label entry primarily) L | 0 IU |
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 54 kcal | 54 kcal |
| Protein | 11,6 g | 11,6 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 0,89 g | 0,89 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 148 mg | 598 mg |
Product details
- Barcode
- 0075391007624
- Label serving
- 4 oz (112 g)
- Category
- Gefrorene Meeresfrüchte
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Shrimp, salt, sodium tripolyphosphate (to retain moisture).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 40/50 ez peel shrimp Beaver Street Fisheries | 54 | 11,6 g | 0 g | 0,89 g |
| Raw Shrimp Peeled & Deveined Tail-On Great Value | 54 | 11,6 g | 0 g | 0,89 g |
| Fish Market Raw Shrimp Hy-Vee | 54 | 13,4 g | 0 g | 0 g |
| Bounty Shrimp Sysco Food Services Of South Florida | 54 | 13,4 g | 0 g | 0 g |
| Bounty Raw White Shrimp Portico Seafood | 54 | 13,4 g | 0 g | 0 g |
| Cooked Shrimp Mitsui Foods Inc. | 54 | 12,5 g | 0 g | 0 g |
| Misto scoglio Arbi | 54 | 8,7 g | 1,3 g | 1,6 g |
| Miolo de Camarão Selvagem Congelado Continente | 54 | 13 g | 0,1 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 21/30 ct. e/z peel shrimp?
100 g of 21/30 ct. e/z peel shrimp has 54 kcal. Serving, 4 oz, 112 g (112 g): about 60 kcal.
Is 21/30 ct. e/z peel shrimp high in protein?
21/30 ct. e/z peel shrimp contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value), or 13 g in Serving, 4 oz, 112 g (112 g). About 85 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is in the lowest quarter (median 15,3 g).
How many carbs are in 21/30 ct. e/z peel shrimp?
21/30 ct. e/z peel shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in 21/30 ct. e/z peel shrimp?
21/30 ct. e/z peel shrimp contains 0,89 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in 21/30 ct. e/z peel shrimp?
100 g contains 598 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1460188. License: CC0 1.0 (U.S. public domain). Source record dated 29. März 2018. Imported 6. November 2026.
- Open Food Facts, record 0075391007624. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.