Yogurt smoothie

Packaged product Mælk og æg

Yogurt smoothie contains 58 kcal per 100 g. A serving, 1 bottle, 207 ml (207 g) provides about 120 kcal.

Roughly 70 % of its calories come from carbohydrates, with 16 % from protein and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

58kcal per 100 g
2,4 gprotein
10,6 gcarbohydrates
0,97 gfat
120kcal in serving, 1 bottle, 207 ml (207 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58 kcal
Total fat L 0,97 g 1 %
Saturated fat L 0,48 g 2 %
Trans fat L 0 g
Cholesterol L 5 mg 2 %
Sodium L 41 mg 2 %
Total carbohydrates L 10,6 g 4 %
Dietary fiber L 1 g 4 %
Total sugars L 8,7 g
Added sugars L 4,4 g 9 %
Protein L 2,4 g 5 %
Vitamin A L 72,6 µg8 %
Vitamin C L 0,6 mg0,7 %
Calcium L 97 mg7 %
Jern L 0 mg0 %
Kalium L 126 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 70 %Fat: 14 %58kcal / 100 g
  • Protein 16 %
  • Carbohydrates 70 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8 %Calcium7 %Kalium3 %Vitamin C0,7 %Jern0 %

Nutritional insights

  • Protein2,4 gin the lowest quarter of mælk og æg (median 3,8 g)
  • Fiber1 gin the top quarter of mælk og æg (median 0 g)
  • Sugars8,7 gbelow the median for mælk og æg (median 10,3 g)
  • Fat0,97 gbelow the median for mælk og æg (median 2,7 g)
  • Saturated fat0,48 gbelow the median for mælk og æg (median 1,6 g)
  • Sodium41 mgbelow the median for mælk og æg (median 44 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L48 IU
Other components (1)
A-vitamin, IE L242 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 58 kcal58 kcal
Protein 2,4 g2,4 g
Carbohydrates 10,6 g10,6 g
Fat 0,97 g0,97 g
Fiber 1 g1 g
Sugars 8,7 g8,7 g
Sodium 41 mg41 mg

Product details

Barcode
0815473016348
Label serving
1 BOTTLE (207 ml)
Category
Pigget annona / guanabana
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Grade a pasteurized cultured low fat milk, water, sugar, guanabana, soluble corn fiber, corn starch-modified, natural flavors, pectin, potassium sorbate (for freshness), citric acid, stevia leaf extract (natural sweetener), vitamin a palmitate, vitamin d3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yogurt smoothie?

100 g of Yogurt smoothie has 58 kcal. Serving, 1 bottle, 207 ml (207 g): about 120 kcal.

How much protein is in Yogurt smoothie?

Yogurt smoothie contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 5 g in serving, 1 bottle, 207 ml (207 g). About 16 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,8 g).

How many carbs are in Yogurt smoothie?

Yogurt smoothie has 10,6 g of total carbohydrates per 100 g, including 1 g of fiber and 8,7 g of sugars.

How much fat is in Yogurt smoothie?

Yogurt smoothie contains 0,97 g of fat per 100 g, of which 0,48 g is saturated (2 % of the Daily Value).

How much sodium is in Yogurt smoothie?

100 g contains 41 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26. februar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2189426. License: CC0 1.0 (U.S. public domain). Source record dated 29. september 2021. Imported 6. november 2026.
  • Open Food Facts, record 0815473016348. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.