Whey Isolate Orange Cream
Packaged product Mælk og æg Like A Pro
Whey Isolate Orange Cream contains 375 kcal per 100 g. A serving, 1 scoop, 29.3 g (29,3 g) provides about 110 kcal.
Roughly 92 % of its calories come from protein, with 4 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
100 g provides 24 % of the Daily Value for calcium, 20 % of the Daily Value for magnesium and 19 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 375 kcal | |
| Total fat L | 1,7 g | 2 % |
| Saturated fat | not reported | |
| Cholesterol L | 51,2 mg | 17 % |
| Sodium L | 222 mg | 10 % |
| Total carbohydrates L | 3,4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 85,3 g | 171 % |
| Calcium L | 307 mg | 24 % |
| Jern L | 0,68 mg | 4 % |
| Magnesium L | 85,3 mg | 20 % |
| Phosphor L | 239 mg | 19 % |
| Kalium L | 375 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 92 %
- Carbohydrates 4 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein85,3 gin the top quarter of mælk og æg (median 8 g)
- Fat1,7 gin the lowest quarter of mælk og æg (median 10,2 g)
- Sodium222 mgbelow the median for mælk og æg (median 236 mg)
- Protein per 100 kcal22,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Like A Pro
- Barcode
- 0789049856211
- Label serving
- 1 Scoop (29.3 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey Isolate Orange Cream?
100 g of Whey Isolate Orange Cream has 375 kcal. Serving, 1 scoop, 29.3 g (29,3 g): about 110 kcal.
Is Whey Isolate Orange Cream high in protein?
Whey Isolate Orange Cream contains 85,3 g of protein per 100 g (171 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 29.3 g (29,3 g). About 92 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).
How many carbs are in Whey Isolate Orange Cream?
Whey Isolate Orange Cream has 3,4 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey Isolate Orange Cream?
Whey Isolate Orange Cream contains 1,7 g of fat per 100 g.
What vitamins and minerals does Whey Isolate Orange Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV), magnesium (20 % DV) and phosphor (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Whey Isolate Orange Cream?
100 g contains 222 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. maj 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0789049856211. License: ODbL 1.0 (Open Food Facts). Source record dated 19. maj 2024. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.