คาลิปโป โคลา เลมอน
Packaged product Sweets og Desserter Wall’s
คาลิปโป โคลา เลมอน contains 90 kcal per 100 g. A serving, 100 g (100 g) provides about 90 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 199 kcal per 100 g across 650 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 90 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 15 mg | 0,7 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 22 g | |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 2,7 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,74 g)
- Sugars22 gbelow the median for sweets og desserter (median 23 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 8,1 g)
- Saturated fat0 gin the lowest quarter of sweets og desserter (median 5,5 g)
- Sodium15 mgin the lowest quarter of sweets og desserter (median 52 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wall’s
- Barcode
- 8851932403252
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Is og sorbet
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
นํ้าตาล 21%, กลูโคสไซรัป 2%, สารทำให้คงตัว, สารควบคุมความเป็นกรด, สีธรรมชาติ, แต่งกลิ่นเลียนธรรมชาติ, เกลือ
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Fruit Twister Popsicle | 90 | 0,64 g | 20,5 g | 0,64 g |
| Solero Batonnet Glace Fraise 55ml Solero | 90 | 0,5 g | 21 g | 0,5 g |
| panda Panda | 91 | 0,7 g | 14 g | 3,4 g |
| Ice pops Lidl | 91 | 0,3 g | 22,5 g | 0,1 g |
| Eismix Sorbet Luicellas | 91 | 0,4 g | 21 g | 0,1 g |
| Rush Fruit Ice Cream Mango Prozis | 89 | 0,5 g | 17 g | 0,5 g |
| Strawberry Frollies | 89 | 0 g | 22,2 g | 0 g |
| Coupes liégeoises café U | 89 | 0,9 g | 15,4 g | 2,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in คาลิปโป โคลา เลมอน?
100 g of คาลิปโป โคลา เลมอน has 90 kcal. Serving, 100 g (100 g): about 90 kcal.
How much protein is in คาลิปโป โคลา เลมอน?
คาลิปโป โคลา เลมอน contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 100 g (100 g). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 2,7 g).
How many carbs are in คาลิปโป โคลา เลมอน?
คาลิปโป โคลา เลมอน has 23 g of total carbohydrates per 100 g, including 0 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in คาลิปโป โคลา เลมอน?
คาลิปโป โคลา เลมอน contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in คาลิปโป โคลา เลมอน?
100 g contains 15 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. marts 2024. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851932403252. License: ODbL 1.0 (Open Food Facts). Source record dated 29. marts 2024. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.