veggie samosa
Packaged product Mælk og æg Sukhie
Veggie samosa contains 192 kcal per 100 g. A serving, 1 wrap, 156 g (156 g) provides about 300 kcal.
Roughly 52 % of its calories come from carbohydrates, with 36 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 192 kcal | |
| Total fat L | 7,7 g | 10 % |
| Saturated fat L | 0,64 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 436 mg | 19 % |
| Total carbohydrates L | 25 g | 9 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 53,8 mg | 4 % |
| Jern L | 1,6 mg | 9 % |
| Kalium L | 224 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 52 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gbelow the median for mælk og æg (median 8 g)
- Fiber3,8 gin the top quarter of mælk og æg (median 0,59 g)
- Sugars2,6 gbelow the median for mælk og æg (median 3,8 g)
- Fat7,7 gbelow the median for mælk og æg (median 10,2 g)
- Saturated fat0,64 gin the lowest quarter of mælk og æg (median 4,3 g)
- Sodium436 mgabove the median for mælk og æg (median 236 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sukhie
- Barcode
- 0767226035666
- Label serving
- 1 wrap (156 g)
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Spicy Veggie Meatless Breakfast Sausage Hilary's | 192 | 5,8 g | 25 g | 7,7 g |
| Uncured Bacon & Cheese 2 Potato Bakes Higher Harvest | 192 | 10,8 g | 11,5 g | 12,3 g |
| Turkey sausage & Spinach Egg Bites Wegmans | 192 | 13,1 g | 4,6 g | 13,1 g |
| Veggie Samosa Wrap Sukhi's | 192 | 5,8 g | 25 g | 7,7 g |
| Sliced Green Apples with Peanut Butter Fresh from meijer | 192 | 6,4 g | 16,7 g | 12,8 g |
| Mushroom & Asiago Egg Bites Whole Foods Market | 192 | 12,3 g | 4,6 g | 13,8 g |
| Uncured Ham & Cheese Egg Bites Three bridges | 192 | 10,8 g | 11,5 g | 12,3 g |
| Quail Egg 盐津铺子 | 192 | 14,2 g | 5,5 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in veggie samosa?
100 g of veggie samosa has 192 kcal. Serving, 1 wrap, 156 g (156 g): about 300 kcal.
How much protein is in veggie samosa?
Veggie samosa contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 9 g in serving, 1 wrap, 156 g (156 g). About 12 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).
How many carbs are in veggie samosa?
Veggie samosa has 25 g of total carbohydrates per 100 g, including 3,8 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in veggie samosa?
Veggie samosa contains 7,7 g of fat per 100 g, of which 0,64 g is saturated (3 % of the Daily Value).
How much sodium is in veggie samosa?
100 g contains 436 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0767226035666. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.