Uncured Ham & Cheese Egg Bites

Packaged product Mælk og æg Three bridges

Uncured Ham & Cheese Egg Bites contains 192 kcal per 100 g. A serving, 1 serving, 130 g (130 g) provides about 250 kcal.

Roughly 55 % of its calories come from fat, with 23 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 17 % of the Daily Value for jern and 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

192kcal per 100 g
10,8 gprotein
11,5 gcarbohydrates
12,3 gfat
250kcal in serving, 1 serving, 130 g (130 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 192 kcal
Total fat L 12,3 g 16 %
Saturated fat L 6,9 g 35 %
Cholesterol L 73,1 mg 24 %
Sodium L 415 mg 18 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber L 1,5 g 5 %
Total sugars L 0,77 g
Protein L 10,8 g 22 %
Calcium L 200 mg15 %
Jern L 3,1 mg17 %
Kalium L 145 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 23 %Fat: 55 %192kcal / 100 g
  • Protein 22 %
  • Carbohydrates 23 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Calcium15 %Kalium3 %

Nutritional insights

  • Protein10,8 gabove the median for mælk og æg (median 8 g)
  • Fiber1,5 gabove the median for mælk og æg (median 0,6 g)
  • Sugars0,77 gin the lowest quarter of mælk og æg (median 3,9 g)
  • Fat12,3 gabove the median for mælk og æg (median 10 g)
  • Saturated fat6,9 gabove the median for mælk og æg (median 4,2 g)
  • Sodium415 mgabove the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Three bridges
Barcode
2748255325018
Label serving
1 serving (130 g)
Category
Mælk og æg

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Ham & Cheese Egg Bites?

100 g of Uncured Ham & Cheese Egg Bites has 192 kcal. Serving, 1 serving, 130 g (130 g): about 250 kcal.

Is Uncured Ham & Cheese Egg Bites high in protein?

Uncured Ham & Cheese Egg Bites contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 14 g in serving, 1 serving, 130 g (130 g). About 22 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).

How many carbs are in Uncured Ham & Cheese Egg Bites?

Uncured Ham & Cheese Egg Bites has 11,5 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0,77 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Uncured Ham & Cheese Egg Bites?

Uncured Ham & Cheese Egg Bites contains 12,3 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

What vitamins and minerals does Uncured Ham & Cheese Egg Bites contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV) and calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Uncured Ham & Cheese Egg Bites?

100 g contains 415 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 2748255325018. License: ODbL 1.0 (Open Food Facts). Source record dated 6. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.