Vegetable Beef Condensed Soup

Packaged product Suppe og saucer Essential Everyday

Vegetable Beef Condensed Soup contains 64 kcal per 100 g. A serving, 123 g (123 g) provides about 79 kcal.

Roughly 64 % of its calories come from carbohydrates, with 20 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
3,2 gprotein
10,4 gcarbohydrates
1,2 gfat
79kcal in serving, 123 g (123 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 4 mg 1 %
Sodium L 680 mg 30 %
Total carbohydrates L 10,4 g 4 %
Dietary fiber L 1,6 g 6 %
Total sugars L 0,8 g
Protein L 3,2 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0,001 mg0 %
Calcium L 16 mg1 %
Jern L 0,56 mg3 %
Kalium L 128 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 64 %Fat: 17 %64kcal / 100 g
  • Protein 20 %
  • Carbohydrates 64 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %Kalium3 %Calcium1 %Vitamin C0 %Vitamin A0 %

Nutritional insights

  • Protein3,2 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber1,6 gabove the median for suppe og saucer (median 1 g)
  • Sugars0,8 gin the lowest quarter of suppe og saucer (median 3,6 g)
  • Fat1,2 gbelow the median for suppe og saucer (median 2,9 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,8 g)
  • Sodium680 mgabove the median for suppe og saucer (median 424 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0,4 g
Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 64,1 kcal64 kcal
Protein 3,3 g3,2 g
Carbohydrates 11,2 g10,4 g
Fat 0,66 g1,2 g
Fiber 1,3 g1,6 g
Sugars 0,65 g0,8 g
Sodium 0,59 mg680 mg

Product details

Brand
Essential Everyday
Barcode
0041303016831
Quantity
123 g
Label serving
123 g
Category
Suppe og saucer
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BEEF STOCK, REHYDRATED POTATOES, CARROTS, TOMATO PUREE, (WATER, TOMATO PASTE), BEEF (BEEF, SALT, SODIUM ACID PHOSPHATES), PEAS, GREEN BEANS, BARLEY, MODIFIED CORN STARCH, CELERY, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONIONS, MONOSODIUM GLUTAMATE, CARAM

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelTomatLøgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vegetable Beef Condensed Soup?

100 g of Vegetable Beef Condensed Soup has 64 kcal. Serving, 123 g (123 g): about 79 kcal.

How much protein is in Vegetable Beef Condensed Soup?

Vegetable Beef Condensed Soup contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,9 g in serving, 123 g (123 g). About 20 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Vegetable Beef Condensed Soup?

Vegetable Beef Condensed Soup has 10,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 0,8 g of sugars.

How much fat is in Vegetable Beef Condensed Soup?

Vegetable Beef Condensed Soup contains 1,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Vegetable Beef Condensed Soup?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2404585. License: CC0 1.0 (U.S. public domain). Source record dated 23. juli 2021. Imported 6. november 2026.
  • Open Food Facts, record 0041303016831. License: ODbL 1.0 (Open Food Facts). Source record dated 24. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.