Variety cheesecake

Packaged product Sweets og Desserter

Variety cheesecake contains 389 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 329 kcal per 100 g across 353 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Variety cheesecake, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
389kcal per 100 g
5,3 gprotein
40,7 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 389 kcal
Total fat L 23 g 29 %
Saturated fat L 9,7 g 49 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 212 mg 9 %
Total carbohydrates L 40,7 g 15 %
Dietary fiber L 2,7 g 10 %
Total sugars L 22,1 g
Added sugars L 19,5 g 39 %
Protein L 5,3 g 11 %
Vitamin D L 0 µg0 %
Calcium L 35 mg3 %
Jern L 1,3 mg7 %
Kalium L 124 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %389kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Calcium3 %Kalium3 %Vitamin D0 %

Nutritional insights

  • Protein5,3 gabove the median for sweets og desserter (median 4,9 g)
  • Fiber2,7 gin the top quarter of sweets og desserter (median 1 g)
  • Sugars22,1 gabove the median for sweets og desserter (median 22 g)
  • Fat23 gin the top quarter of sweets og desserter (median 19,5 g)
  • Saturated fat9,7 gbelow the median for sweets og desserter (median 10,6 g)
  • Sodium212 mgabove the median for sweets og desserter (median 160 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 389 kcal389 kcal
Protein 5,3 g5,3 g
Carbohydrates 40,7 g40,7 g
Fat 23 g23 g
Fiber 2,7 g2,7 g
Sugars 22,1 g22,1 g
Sodium 212 mg212 mg

Product details

Barcode
0760236155645
Quantity
32 oz
Category
Ostekager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheesecake Schnucks 389 4,4 g 40,7 g 23,9 g
New York style cheesecake I don’t know what I was Belmont 388 5,9 g 40 g 23,5 g
New york style cheesecake Crav'n 390 5 g 42 g 24 g
Cheesecake caramel beurre salé Marque Repère 388 5,4 g 41 g 23 g
Daim cheesecake Almondy 387 4,4 g 38 g 24 g
Daim Cheesecakes Daim 387 4,5 g 45,9 g 23,5 g
Cheesecake Marks & Spencer 386 4 g 34,5 g 25,5 g
Käsekuchen Snack Boom 393 5,3 g 50,9 g 19,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Variety cheesecake?

100 g of Variety cheesecake has 389 kcal.

How much protein is in Variety cheesecake?

Variety cheesecake contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,9 g).

How many carbs are in Variety cheesecake?

Variety cheesecake has 40,7 g of total carbohydrates per 100 g, including 2,7 g of fiber and 22,1 g of sugars.

How much fat is in Variety cheesecake?

Variety cheesecake contains 23 g of fat per 100 g, of which 9,7 g is saturated (49 % of the Daily Value).

How much sodium is in Variety cheesecake?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. maj 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0760236155645. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2639903. License: CC0 1.0 (U.S. public domain). Source record dated 1. august 2023. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.