Cheesecake

Packaged product Sweets og Desserter Marks & Spencer

Cheesecake contains 386 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 329 kcal per 100 g across 353 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheesecake by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
386kcal per 100 g
4 gprotein
34,5 gcarbohydrates
25,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 25,5 g 33 %
Saturated fat L 15,9 g 80 %
Sodium L 172 mg 7 %
Total carbohydrates L 34,5 g 13 %
Dietary fiber not reported
Total sugars L 23,4 g
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %386kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of sweets og desserter (median 4,9 g)
  • Sugars23,4 gabove the median for sweets og desserter (median 22 g)
  • Fat25,5 gin the top quarter of sweets og desserter (median 19,5 g)
  • Saturated fat15,9 gin the top quarter of sweets og desserter (median 10,6 g)
  • Sodium172 mgabove the median for sweets og desserter (median 160 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00570947
Category
Ostekager
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Nanaimo Bar New York-Style Cheesecake President's Choice 383 5 g 35 g 25 g
Cheesecake Schnucks 389 4,4 g 40,7 g 23,9 g
Mini Cheesecake Bites Chocolate Specially Selected 383 4,3 g 38 g 22,7 g
New york style cheesecake Crav'n 390 5 g 42 g 24 g
Käsekuchen Snack Boom 393 5,3 g 50,9 g 19,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake?

100 g of Cheesecake has 386 kcal.

How much protein is in Cheesecake?

Cheesecake contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,9 g).

How many carbs are in Cheesecake?

Cheesecake has 34,5 g of total carbohydrates per 100 g, including 23,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheesecake?

Cheesecake contains 25,5 g of fat per 100 g, of which 15,9 g is saturated (80 % of the Daily Value).

How much sodium is in Cheesecake?

100 g contains 172 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. maj 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00570947. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2023. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.