Vanilla peaches
Packaged product Bønner og bælgfrugter
Vanilla peaches contains 150 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (165 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 9 mg | 0,4 % |
| Total carbohydrates L | 38,9 g | 14 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 36,3 g | |
| Added sugars L | 31 g | 62 % |
| Protein L | 0,88 g | 2 % |
| Calcium L | 9 mg | 0,7 % |
| Jern L | 0,64 mg | 4 % |
| Kalium L | 155 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 98 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,88 gin the lowest quarter of bønner og bælgfrugter (median 6,4 g)
- Fiber1,8 gin the lowest quarter of bønner og bælgfrugter (median 3,8 g)
- Sugars36,3 gin the top quarter of bønner og bælgfrugter (median 2,6 g)
- Fat0 gin the lowest quarter of bønner og bælgfrugter (median 2,1 g)
- Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,32 g)
- Sodium9 mgin the lowest quarter of bønner og bælgfrugter (median 195 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 150 kcal | 150 kcal |
| Protein | 0,89 g | 0,88 g |
| Carbohydrates | 38,9 g | 38,9 g |
| Fat | 0 g | 0 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 36,3 g | 36,3 g |
| Sodium | n/a | 9 mg |
Product details
- Barcode
- 0049646203581
- Quantity
- 32 oz
- Category
- Bønner og bælgfrugter
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Spring lentils Exki | 150 | 7 g | 9 g | 7,9 g |
| Canalones de carne, foie y tofu Ametller Origen | 150 | 8,5 g | 12 g | 7,1 g |
| Brown Lentils Baraka | 150 | 11 g | 27 g | 0 g |
| Dill Pickle Hummus Ingredient Wise | 150 | 3,3 g | 13,3 g | 10 g |
| Italian Gelato Fruit Pops Peach Sprouts | 150 | 1,7 g | 25,8 g | 4,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla peaches?
100 g of Vanilla peaches has 150 kcal.
How much protein is in Vanilla peaches?
Vanilla peaches contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 6,4 g).
How many carbs are in Vanilla peaches?
Vanilla peaches has 38,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 36,3 g of sugars.
How much fat is in Vanilla peaches?
Vanilla peaches contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vanilla peaches?
100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13. august 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0049646203581. License: ODbL 1.0 (Open Food Facts). Source record dated 13. august 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2523751. License: CC0 1.0 (U.S. public domain). Source record dated 7. marts 2023. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.