Vanilla peaches

Packaged product Bohnen und Hülsenfrüchte

Vanilla peaches contains 150 kcal per 100 g.

Roughly 98 % of its calories come from carbohydrates, with 2 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (165 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Vanilla peaches, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
0,88 gprotein
38,9 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 9 mg 0,4 %
Total carbohydrates L 38,9 g 14 %
Dietary fiber L 1,8 g 6 %
Total sugars L 36,3 g
Added sugars L 31 g 62 %
Protein L 0,88 g 2 %
Calcium L 9 mg0,7 %
Eisen L 0,64 mg4 %
Kalium L 155 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 98 %150kcal / 100 g
  • Protein 2 %
  • Carbohydrates 98 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen4 %Kalium3 %Calcium0,7 %

Nutritional insights

  • Protein0,88 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 6,4 g)
  • Fiber1,8 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars36,3 gin the top quarter of Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
  • Sodium9 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 195 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 150 kcal150 kcal
Protein 0,89 g0,88 g
Carbohydrates 38,9 g38,9 g
Fat 0 g0 g
Fiber 1,8 g1,8 g
Sugars 36,3 g36,3 g
Sodium n/a9 mg

Product details

Barcode
0049646203581
Quantity
32 oz
Category
Bohnen und Hülsenfrüchte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Vanilla peaches?

100 g of Vanilla peaches has 150 kcal.

How much protein is in Vanilla peaches?

Vanilla peaches contains 0,88 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 6,4 g).

How many carbs are in Vanilla peaches?

Vanilla peaches has 38,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 36,3 g of sugars.

How much fat is in Vanilla peaches?

Vanilla peaches contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Vanilla peaches?

100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 13. August 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0049646203581. License: ODbL 1.0 (Open Food Facts). Source record dated 13. August 2022. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2523751. License: CC0 1.0 (U.S. public domain). Source record dated 7. März 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.