Uncured Angus Beef Franks

Packaged product Kød

Uncured Angus Beef Franks contains 320 kcal per 100 g. A serving, 1 frank, 50 g (50 g) provides about 160 kcal.

Roughly 81 % of its calories come from fat, with 14 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.

100 g provides 14 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Uncured Angus Beef Franks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
320kcal per 100 g
12 gprotein
4 gcarbohydrates
30 gfat
160kcal in serving, 1 frank, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 320 kcal
Total fat L 30 g 38 %
Saturated fat L 12 g 60 %
Trans fat L 1 g
Cholesterol L 60 mg 20 %
Sodium L 980 mg 43 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 2 g
Protein L 12 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 1,4 mg8 %
Kalium L 680 mg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 5 %Fat: 81 %320kcal / 100 g
  • Protein 14 %
  • Carbohydrates 5 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium14 %Jern8 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein12 gin the lowest quarter of kød (median 14,3 g)
  • Sugars2 gin the top quarter of kød (median 0,7 g)
  • Fat30 gin the top quarter of kød (median 21,7 g)
  • Saturated fat12 gin the top quarter of kød (median 8,1 g)
  • Sodium980 mgin the top quarter of kød (median 800 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 320 kcal320 kcal
Protein 12 g12 g
Carbohydrates 4 g4 g
Fat 30 g30 g
Fiber 0 g0 g
Sugars 0 g2 g
Sodium 980 mg980 mg

Product details

Barcode
0054500101736
Label serving
1 FRANK (50 g)
Category
Pølser
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Angus beef, water, corn syrup, contains 2% or less: salt, potassium lactate, natural flavor (including celery juice powder), monosodium glutamate, sodium phosphate, sodium diacetate, sea salt, extractives of paprika.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Juicy Jumbos Schneiders 320 12 g 1,3 g 29,3 g
Garlic Taiwanese Pork Sausage Donald's Fine Foods 320 14,7 g 10,7 g 24 g
CHORIZO Sausages MINIS Freybe 320 16 g 4 g 28 g
Wee Black Pudding Simon Howie 320 7,2 g 17,1 g 24,6 g
Beef Franks Nathan's 320 12 g 2 g 30 g
Wieners Mitchell's 320 12 g 4 g 28 g
Natural Angus uncured angus beef Oscar Mayer 320 12 g 2 g 28 g
Uncured Angus Beef Franks Ball Park 320 12 g 4 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Uncured Angus Beef Franks?

100 g of Uncured Angus Beef Franks has 320 kcal. Serving, 1 frank, 50 g (50 g): about 160 kcal.

Is Uncured Angus Beef Franks high in protein?

Uncured Angus Beef Franks contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 1 frank, 50 g (50 g). About 14 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 14,3 g).

How many carbs are in Uncured Angus Beef Franks?

Uncured Angus Beef Franks has 4 g of total carbohydrates per 100 g, including 0 g of fiber and 2 g of sugars.

How much fat is in Uncured Angus Beef Franks?

Uncured Angus Beef Franks contains 30 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Uncured Angus Beef Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Uncured Angus Beef Franks?

100 g contains 980 mg of sodium, 43 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. november 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2622386. License: CC0 1.0 (U.S. public domain). Source record dated 18. maj 2023. Imported 6. november 2026.
  • Open Food Facts, record 0054500101736. License: ODbL 1.0 (Open Food Facts). Source record dated 23. november 2021. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.