Tyson Uncooked Whole Cornish Hens, 24/case

Packaged product Fjerkræ Tyson

Tyson Uncooked Whole Cornish Hens, 24/case contains 162 kcal per 100 g. A typical serving of 100 GRAM (100 g) provides about 162 kcal.

Roughly 60 % of its calories come from fat, with 39 % from protein and 0,9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 238 kcal per 100 g across 2.022 products.

100 g provides 16 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

162kcal per 100 g
16 gprotein
0,37 gcarbohydrates
10,8 gfat
162kcal in 100 GRAM (100 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 10,8 g 14 %
Saturated fat L 3,5 g 18 %
Trans fat L 0,09 g
Cholesterol L 117 mg 39 %
Sodium L 58 mg 3 %
Total carbohydrates L 0,37 g 0,1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 16 g 32 %
Vitamin A L 140 µg16 %
Vitamin C L 0 mg0 %
Calcium L 19 mg1 %
Jern L 0,84 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 0,9 %Fat: 60 %162kcal / 100 g
  • Protein 39 %
  • Carbohydrates 0,9 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A16 %Jern5 %Calcium1 %Vitamin C0 %

Nutritional insights

  • Protein16 gbelow the median for fjerkræ (median 17,7 g)
  • Sugars0 gin the lowest quarter of fjerkræ (median 0,2 g)
  • Fat10,8 gbelow the median for fjerkræ (median 14,3 g)
  • Saturated fat3,5 gbelow the median for fjerkræ (median 4,5 g)
  • Sodium58 mgin the lowest quarter of fjerkræ (median 580 mg)
  • Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5,5 g
Polyumættet fedt L2,1 g

Product details

Brand
Tyson
Barcode
0023700323637
Label serving
100 GRAM
Category
Meat/Poultry/Other Animals Prepared/Processed

Ingredients

Whole cornish hens without necks and giblets.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tyson Uncooked Whole Cornish Hens, 24/case?

100 g of Tyson Uncooked Whole Cornish Hens, 24/case has 162 kcal. 100 GRAM (100 g): about 162 kcal.

Is Tyson Uncooked Whole Cornish Hens, 24/case high in protein?

Tyson Uncooked Whole Cornish Hens, 24/case contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in 100 GRAM (100 g). About 39 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,7 g).

How many carbs are in Tyson Uncooked Whole Cornish Hens, 24/case?

Tyson Uncooked Whole Cornish Hens, 24/case has 0,37 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Tyson Uncooked Whole Cornish Hens, 24/case?

Tyson Uncooked Whole Cornish Hens, 24/case contains 10,8 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Tyson Uncooked Whole Cornish Hens, 24/case contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tyson Uncooked Whole Cornish Hens, 24/case?

100 g contains 58 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2773017. License: CC0 1.0 (U.S. public domain). Source record dated 24. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.