Turkey meatloaf mix
Packaged product Suppe og saucer
Turkey meatloaf mix contains 333 kcal per 100 g. A serving, 1 tbsp, 9 g (9 g) provides about 30 kcal.
Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 89 % of the Daily Value for Vitamin A, 22 % of the Daily Value for jern and 17 % of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 3.110 mg | 135 % |
| Total carbohydrates L | 66,7 g | 24 % |
| Dietary fiber L | 11,1 g | 40 % |
| Total sugars L | 22,2 g | |
| Protein L | 11,1 g | 22 % |
| Vitamin A L | 800 µg | 89 % |
| Vitamin C L | 13,3 mg | 15 % |
| Calcium L | 222 mg | 17 % |
| Jern L | 4 mg | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gin the top quarter of suppe og saucer (median 1,3 g)
- Fiber11,1 gin the top quarter of suppe og saucer (median 0,5 g)
- Sugars22,2 gin the top quarter of suppe og saucer (median 4 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
- Sodium3.110 mgin the top quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 333 kcal |
| Protein | 11,1 g | 11,1 g |
| Carbohydrates | 66,7 g | 66,7 g |
| Fat | 0 g | 0 g |
| Fiber | 11,1 g | 11,1 g |
| Sugars | 22,2 g | 22,2 g |
| Sodium | 3.111 mg | 3.110 mg |
Product details
- Barcode
- 0041460386051
- Label serving
- 1 Tbsp (9 g)
- Category
- dagligvarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rolled oats, dextrose, onion, spice and coloring, salt, contains less than 2%: natural flavors, natural smoke flavor (hickory), malted barley flour, hydrolyzed soy protein, food starch-modified, potassium chloride, chicken fat, maltodextrin, caramel color, yeast extract, autolyzed yeast extract, gum arabic, magnesium carbonate, disodium guanylate, disodium inosinate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown gravy mix Weis | 333 | 0 g | 66,7 g | 0 g |
| Weis, chicken gravy mix, original Weis | 333 | 0 g | 66,7 g | 8,3 g |
| Weis, pork gravy mix, original Weis | 333 | 0 g | 66,7 g | 0 g |
| Whipped Dressing That's Smart! | 333 | 0 g | 20 g | 30 g |
| Organic Dressing Hy-Vee | 333 | 0 g | 6,7 g | 33,3 g |
| Brown Gravy Chef Swagger's Kitchen | 333 | 16,7 g | 50 g | 0 g |
| Country Gravy Mix Sauce Supreme | 333 | 0 g | 66,7 g | 0 g |
| Gravy mix Haddar | 333 | 0 g | 66,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Turkey meatloaf mix?
100 g of Turkey meatloaf mix has 333 kcal. Serving, 1 tbsp, 9 g (9 g): about 30 kcal.
Is Turkey meatloaf mix high in protein?
Turkey meatloaf mix contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 9 g (9 g). About 14 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).
How many carbs are in Turkey meatloaf mix?
Turkey meatloaf mix has 66,7 g of total carbohydrates per 100 g, including 11,1 g of fiber and 22,2 g of sugars.
How much fat is in Turkey meatloaf mix?
Turkey meatloaf mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Turkey meatloaf mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (89 % DV), jern (22 % DV), calcium (17 % DV) and Vitamin C (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Turkey meatloaf mix?
100 g contains 3.110 mg of sodium, 135 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2672696. License: CC0 1.0 (U.S. public domain). Source record dated 24. oktober 2023. Imported 6. november 2026.
- Open Food Facts, record 0041460386051. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.