Turkey Burgers

Packaged product Måltider og disketter H-E-B

Turkey Burgers contains 212 kcal per 100 g. A serving, 1 burger, 85 g (85 g) provides about 180 kcal.

Roughly 54 % of its calories come from fat, with 44 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in måltider og disketter on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Turkey Burgers by H-E-B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
212kcal per 100 g
23,5 gprotein
1,2 gcarbohydrates
12,9 gfat
180kcal in serving, 1 burger, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 212 kcal
Total fat L 12,9 g 17 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 112 mg 37 %
Sodium L 565 mg 25 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 23,5 g 47 %
Vitamin A L 21 µg2 %
Vitamin C L 0 mg0 %
Calcium L 24 mg2 %
Jern L 1,3 mg7 %
Kalium L 271 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 2 %Fat: 54 %212kcal / 100 g
  • Protein 44 %
  • Carbohydrates 2 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern7 %Kalium6 %Vitamin A2 %Calcium2 %Vitamin C0 %

Nutritional insights

  • Protein23,5 gin the top quarter of måltider og disketter (median 10 g)
  • Fiber0 gin the lowest quarter of måltider og disketter (median 1,7 g)
  • Sugars0 gin the lowest quarter of måltider og disketter (median 2,6 g)
  • Fat12,9 gabove the median for måltider og disketter (median 8,2 g)
  • Saturated fat3,5 gabove the median for måltider og disketter (median 2,7 g)
  • Sodium565 mgabove the median for måltider og disketter (median 425 mg)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 212 kcal212 kcal
Protein 23,5 g23,5 g
Carbohydrates 1,2 g1,2 g
Fat 12,9 g12,9 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 565 mg565 mg

Product details

Brand
H-E-B
Barcode
0041220952854
Label serving
1 burger (85 g)
Category
Måltider og disketter

Ingredients

Ingredients not reported.

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Lasagne Épinards Jambon Nonna Ida 212 8,5 g 13,6 g 13,7 g
Perfect Chick'n Spinach Pesto Burger Dr. Praeger's Sensible Foods 212 20,4 g 11,5 g 9,7 g
Salmon Burgers Yankee Trader 212 17,7 g 9,7 g 10,6 g
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Prosciutto Fungi Pizza Button 212 10,2 g 25,4 g 7,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey Burgers?

100 g of Turkey Burgers has 212 kcal. Serving, 1 burger, 85 g (85 g): about 180 kcal.

Is Turkey Burgers high in protein?

Turkey Burgers contains 23,5 g of protein per 100 g (47 % of the 50 g Daily Value), or 20 g in serving, 1 burger, 85 g (85 g). About 44 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 10 g).

How many carbs are in Turkey Burgers?

Turkey Burgers has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Turkey Burgers?

Turkey Burgers contains 12,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Turkey Burgers?

100 g contains 565 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2621339. License: CC0 1.0 (U.S. public domain). Source record dated 28. juli 2023. Imported 6. november 2026.
  • Open Food Facts, record 0041220952854. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.