Tubes
Packaged product Mælk og æg Yoplait
Tubes contains 71 kcal per 100 g. A serving, 2 tubes, 112 g (112 g) provides about 80 kcal.
Roughly 69 % of its calories come from carbohydrates, with 20 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 71,4 kcal | |
| Total fat L | 0,89 g | 1 % |
| Saturated fat L | 0,45 g | 2 % |
| Trans fat L | 0 g | |
| Cholesterol L | 4,5 mg | 1 % |
| Sodium L | 53,6 mg | 2 % |
| Total carbohydrates L | 12,5 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 8,9 g | |
| Protein L | 3,6 g | 7 % |
| Vitamin D L | 0,89 µg | 4 % |
| Calcium L | 112 mg | 9 % |
| Jern L | 0,089 mg | 0,5 % |
| Kalium L | 156 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 69 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for mælk og æg (median 3,8 g)
- Sugars8,9 gbelow the median for mælk og æg (median 10,3 g)
- Fat0,89 gbelow the median for mælk og æg (median 2,7 g)
- Saturated fat0,45 gbelow the median for mælk og æg (median 1,6 g)
- Sodium53,6 mgabove the median for mælk og æg (median 44 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoplait
- Barcode
- 0056920133434
- Quantity
- 8 x 56 g
- Label serving
- 2 tubes (112 g)
- Category
- Pigget annona / guanabana
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Weidemilch Joghurt Natur 3,5% Fett Schwarzwaldmilch | 72 | 5,3 g | 4,7 g | 3,5 g |
| Joghurt Léger (Haselnuss) Léger | 72 | 4,5 g | 6 g | 2,5 g |
| Qualité & Prix Jogurt Nature stichfest Coop | 72 | 4 g | 6 g | 3,5 g |
| Greek Style Kids Vanilla Yoghurt Farmers Union | 72 | 4,6 g | 6,5 g | 2,9 g |
| Kefir Yoghurt Peach Biotiful | 71 | 3,5 g | 7,8 g | 3 g |
| Organic Kefir Cultured whole milk lactose free peach Lifeway | 72 | 4,2 g | 6,3 g | 3,4 g |
| Skimmed Milk Yoghurt 0,1% - 125g x 2 - Blueberry Yogurt | 71 | 3,9 g | 13,2 g | 0,1 g |
| Skimmed milk yoghurt 0,1% - 125g x 2 - Strawberry Yogurt | 71 | 3,9 g | 13,2 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tubes?
100 g of Tubes has 71 kcal. Serving, 2 tubes, 112 g (112 g): about 80 kcal.
How much protein is in Tubes?
Tubes contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 4 g in serving, 2 tubes, 112 g (112 g). About 20 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,8 g).
How many carbs are in Tubes?
Tubes has 12,5 g of total carbohydrates per 100 g, including 0 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tubes?
Tubes contains 0,89 g of fat per 100 g, of which 0,45 g is saturated (2 % of the Daily Value).
How much sodium is in Tubes?
100 g contains 53,6 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0056920133434. License: ODbL 1.0 (Open Food Facts). Source record dated 25. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.