Traditional peanut butter cup

Packaged product Sweets og Desserter

Traditional peanut butter cup contains 513 kcal per 100 g. A serving, 0.25 peanut butter cup, 39 g (39 g) provides about 200 kcal.

Roughly 54 % of its calories come from fat, with 39 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

513kcal per 100 g
10,3 gprotein
53,8 gcarbohydrates
33,3 gfat
200kcal in serving, 0.25 peanut butter cup, 39 g (39 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 513 kcal
Total fat L 33,3 g 43 %
Saturated fat L 12,8 g 64 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 154 mg 7 %
Total carbohydrates L 53,8 g 20 %
Dietary fiber L 5,1 g 18 %
Total sugars L 12,8 g
Protein L 10,3 g 21 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 51 mg4 %
Jern L 1,9 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 39 %Fat: 54 %513kcal / 100 g
  • Protein 7 %
  • Carbohydrates 39 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Calcium4 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein10,3 gin the top quarter of sweets og desserter (median 2,9 g)
  • Fiber5,1 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars12,8 gin the lowest quarter of sweets og desserter (median 54 g)
  • Fat33,3 gin the top quarter of sweets og desserter (median 1,7 g)
  • Saturated fat12,8 gin the top quarter of sweets og desserter (median 2,1 g)
  • Sodium154 mgin the top quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 513 kcal513 kcal
Protein 10,3 g10,3 g
Carbohydrates 53,9 g53,8 g
Fat 33,3 g33,3 g
Fiber 5,1 g5,1 g
Sugars 12,8 g12,8 g
Sodium 154 mg154 mg

Product details

Barcode
0859845002157
Label serving
0.25 PEANUT BUTTER CUP (39 g)
Category
Konfekturevirksomhed
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dark chocolate: sugar, cocoa mass, cocoa mass processed with alkali, cocoa butter, butterfat, soy lecithin (an emulsifier) and vanilla, peanut butter: dry roasted peanuts, salt, sugar, cornstarch, pasteurized cream (milk), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KakaosmørJordnødderSaltSukkerCreme

Similar products

FoodCaloriesProteinCarbsFat
Grape Chocolate meiji 513 6,6 g 65 g 25,3 g
Smarties Buttons Nestlé 513 5,8 g 63,7 g 25,7 g
Sea Salt English Toffee Nassau Candy Distributors Inc. 513 5,1 g 61,5 g 25,6 g
orange Chocolate nibbles choc nibbles 513 4 g 59,1 g 28,2 g
mint choc nibbles choc nibbles 513 4 g 59,1 g 28,2 g
Coco baño choco Eroski 513 5,1 g 51,4 g 29,9 g
Blätterkrokant Milch Lindt&Sprüngli 513 6,8 g 64 g 25 g
Cioccolato Mascobado Bonajuto 513 10 g 58 g 26,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Traditional peanut butter cup?

100 g of Traditional peanut butter cup has 513 kcal. Serving, 0.25 peanut butter cup, 39 g (39 g): about 200 kcal.

Is Traditional peanut butter cup high in protein?

Traditional peanut butter cup contains 10,3 g of protein per 100 g (21 % of the 50 g Daily Value), or 4 g in serving, 0.25 peanut butter cup, 39 g (39 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 2,9 g).

How many carbs are in Traditional peanut butter cup?

Traditional peanut butter cup has 53,8 g of total carbohydrates per 100 g, including 5,1 g of fiber and 12,8 g of sugars.

How much fat is in Traditional peanut butter cup?

Traditional peanut butter cup contains 33,3 g of fat per 100 g, of which 12,8 g is saturated (64 % of the Daily Value).

What vitamins and minerals does Traditional peanut butter cup contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Traditional peanut butter cup?

100 g contains 154 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1917828. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.
  • Open Food Facts, record 0859845002157. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.