ลิ้นจี่ในน้ำเชื่อม
Packaged product Drikkevarer Tops
ลิ้นจี่ในน้ำเชื่อม contains 86 kcal per 100 g. A serving, 140 g net weight, 1/4 can (140 g) provides about 120 kcal.
Roughly 97 % of its calories come from carbohydrates, with 3 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 60 kcal per 100 g across 39 products.
100 g provides 1.428 % of the Daily Value for jern and 1.100 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 85,7 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 14,3 mg | 0,6 % |
| Total carbohydrates L | 20,7 g | 8 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 19,3 g | |
| Protein L | 0,71 g | 1 % |
| Vitamin A L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Calcium L | 14.300 mg | 1.100 % |
| Jern L | 257 mg | 1.428 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,71 gin the top quarter of drikkevarer (median 0,4 g)
- Fiber0,71 gin the lowest quarter of drikkevarer (median 1 g)
- Sugars19,3 gin the top quarter of drikkevarer (median 12 g)
- Sodium14,3 mgin the top quarter of drikkevarer (median 4 mg)
- Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tops
- Barcode
- 8853474054121
- Quantity
- Net weight 525g, drained weight 230 g
- Label serving
- 140 g net weight, 1/4 can
- Category
- Druer til vinfremstilling
- Packaging
- Can
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ลิ้นจี่ 41.00%, น้ำตาล 31.25%, น้ำ 27.52% วัตถุเจือปนอาหาร (INS 330, INS 327, INS 509) Lychee 41.00%, Sugar 31.25%, Water 27.52% Food Additives (INS 330, INS 327, INS 509)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ลิ้นจี่ในน้ำเชื่อม?
100 g of ลิ้นจี่ในน้ำเชื่อม has 86 kcal. Serving, 140 g net weight, 1/4 can (140 g): about 120 kcal.
How much protein is in ลิ้นจี่ในน้ำเชื่อม?
ลิ้นจี่ในน้ำเชื่อม contains 0,71 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 140 g net weight, 1/4 can (140 g). About 3 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,4 g).
How many carbs are in ลิ้นจี่ในน้ำเชื่อม?
ลิ้นจี่ในน้ำเชื่อม has 20,7 g of total carbohydrates per 100 g, including 0,71 g of fiber and 19,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ลิ้นจี่ในน้ำเชื่อม?
ลิ้นจี่ในน้ำเชื่อม contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does ลิ้นจี่ในน้ำเชื่อม contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (1.428 % DV) and calcium (1.100 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in ลิ้นจี่ในน้ำเชื่อม?
100 g contains 14,3 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8853474054121. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juni 2022. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.