Tomato Sauce

Packaged product Suppe og saucer Blue Dell

Tomato Sauce contains 12 kcal per 100 g.

Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomato Sauce by Blue Dell, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
12kcal per 100 g
1,7 gprotein
8,3 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 11,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 83,3 mg 4 %
Total carbohydrates L 8,3 g 3 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5 g
Protein L 1,7 g 3 %
Calcium L 9 mg0,7 %
Jern L 1 mg6 %
Kalium L 208 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 83 %12kcal / 100 g
  • Protein 17 %
  • Carbohydrates 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Kalium4 %Calcium0,7 %

Nutritional insights

  • Protein1,7 gabove the median for suppe og saucer (median 1,3 g)
  • Fiber1,7 gabove the median for suppe og saucer (median 0,5 g)
  • Sugars5 gabove the median for suppe og saucer (median 4 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium83,3 mgin the lowest quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Blue Dell
Barcode
0041712741041
Quantity
15 oz (425g)
Label serving
1/4 Cup
Category
dagligvarer
Packaging
canned
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

TOMATO PUREE (WATER, TOMATO PASTE), CORN SYRUP, SEA SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, SPICES, AND CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatSaltLøgHvidløg

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Puré De Tomate La Costeña 11 0,48 g 2,9 g 0 g
Geflügelfond Le garcon 12 1,7 g 1 g 0,1 g
Brou de verdures Ametller Origen 12 0,3 g 1 g 0,7 g
Fumet NASSARI 12 0,7 g 1,8 g 1,1 g
kippen bouillon lidl 12 1,5 g 0,2 g 0,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomato Sauce?

100 g of Tomato Sauce has 12 kcal.

How much protein is in Tomato Sauce?

Tomato Sauce contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).

How many carbs are in Tomato Sauce?

Tomato Sauce has 8,3 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomato Sauce?

Tomato Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Tomato Sauce?

100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041712741041. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.