tomato puree
Packaged product Grønsager Pams
Tomato puree contains 103 kcal per 100 g. A serving, 1 serving, 50 g (50 g) provides about 52 kcal.
Roughly 85 % of its calories come from carbohydrates, with 11 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
100 g provides 16 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 64 mg | 3 % |
| Total carbohydrates L | 20,6 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 13,2 g | |
| Protein L | 2,6 g | 5 % |
| Kalium L | 760 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 85 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gabove the median for grønsager (median 2,5 g)
- Sugars13,2 gin the top quarter of grønsager (median 2,1 g)
- Fat0,4 gbelow the median for grønsager (median 5,4 g)
- Saturated fat0,2 gbelow the median for grønsager (median 1,1 g)
- Sodium64 mgin the lowest quarter of grønsager (median 338 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
concentrated tomatoes (100%), nutrition information servings per pack: 8 serving size: 50 g avg, qty, %di* (per avg, qb per serving serving) per 100g energy protein fat, total 430 kj 2,6g 0,3g 0,2 g 3 % 3% 215 kj 1,3g 0,2 g - saturated 0,1 g carbohydrate 10,3 g 0,2 % 0,3 % 3% 7% 205g 13,1g - sugars sodium potassium 380 mg lycopene 6,6 g 32mg 64 mg 759 mg 16 mg 1% 8 mg percentage daily intakes are based on an verage adult diet of 8700 kj, storage instructions ransfer unused,contents,into a tallle container and refrige store in a cool, dry plaee, once opened in 7 days chine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomat
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Herbs light - aux herbes à salade Thomy | 103 | 0,6 g | 3 g | 9,6 g |
| Écrasée de pommes de terre huile olive basilic Crealine | 103 | 2,1 g | 14 g | 3,9 g |
| Wakame salad Tona | 103 | 1,2 g | 18 g | 1,8 g |
| Cheesy Potato Casserole Marie Callender's | 103 | 2,6 g | 15,5 g | 3,9 g |
| Bombay Potatoes Indian Essence | 103 | 2,4 g | 10,3 g | 5,1 g |
| Kaong green Buenas | 103 | 0 g | 26 g | 0 g |
| Red Onions Asda | 103 | 1,2 g | 11 g | 5,3 g |
| Frozen Mashes Potato Emma Janes | 103 | 2,2 g | 16 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in tomato puree?
100 g of tomato puree has 103 kcal. Serving, 1 serving, 50 g (50 g): about 52 kcal.
How much protein is in tomato puree?
Tomato puree contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,3 g in serving, 1 serving, 50 g (50 g). About 11 % of its calories come from protein. Compared with other grønsager, that is above the median (median 2,5 g).
How many carbs are in tomato puree?
Tomato puree has 20,6 g of total carbohydrates per 100 g, including 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in tomato puree?
Tomato puree contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
What vitamins and minerals does tomato puree contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in tomato puree?
100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9415077103096. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.