Tomato and cream sauce
Packaged product Suppe og saucer
Tomato and cream sauce contains 80 kcal per 100 g. A serving, 1/2 cup, 112 g (112 g) provides about 90 kcal.
Roughly 60 % of its calories come from fat, with 31 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 45 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 80 kcal | |
| Total fat L | 5,4 g | 7 % |
| Saturated fat L | 3,1 g | 16 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 295 mg | 13 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 4,5 g | |
| Protein L | 1,8 g | 4 % |
| Vitamin A L | 402 µg | 45 % |
| Vitamin C L | 8 mg | 9 % |
| Calcium L | 36 mg | 3 % |
| Jern L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 31 %
- Fat 60 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,8 gabove the median for suppe og saucer (median 1,3 g)
- Fiber1,8 gabove the median for suppe og saucer (median 0,5 g)
- Sugars4,5 gabove the median for suppe og saucer (median 4 g)
- Fat5,4 gabove the median for suppe og saucer (median 4,2 g)
- Saturated fat3,1 gabove the median for suppe og saucer (median 0,5 g)
- Sodium295 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 1.340 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 80 kcal | 80 kcal |
| Protein | 1,8 g | 1,8 g |
| Carbohydrates | 6,3 g | 6,3 g |
| Fat | 5,4 g | 5,4 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 4,5 g | 4,5 g |
| Sodium | 295 mg | 295 mg |
Product details
- Barcode
- 0011367002132
- Label serving
- 1/2 cup (112 g)
- Category
- dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Plum tomatoes (tomato juice, salt, calcium chloride, citric acid), tomato paste, heavy cream, onion, carrots, olive oil, salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatCremeLøgOlivenolieSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato and cream sauce?
100 g of Tomato and cream sauce has 80 kcal. Serving, 1/2 cup, 112 g (112 g): about 90 kcal.
How much protein is in Tomato and cream sauce?
Tomato and cream sauce contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 112 g (112 g). About 9 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).
How many carbs are in Tomato and cream sauce?
Tomato and cream sauce has 6,3 g of total carbohydrates per 100 g, including 1,8 g of fiber and 4,5 g of sugars.
How much fat is in Tomato and cream sauce?
Tomato and cream sauce contains 5,4 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Tomato and cream sauce contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (45 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomato and cream sauce?
100 g contains 295 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1953325. License: CC0 1.0 (U.S. public domain). Source record dated 14. august 2018. Imported 6. november 2026.
- Open Food Facts, record 0011367002132. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.