Tofu Basilico
Packaged product Bønner og bælgfrugter Taifun
Tofu Basilico contains 170 kcal per 100 g. A serving, 200 g (200 g) provides about 340 kcal.
Roughly 51 % of its calories come from fat, with 45 % from protein and 4 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 138 kcal per 100 g across 905 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 511 mg | 22 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45 %
- Carbohydrates 4 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of bønner og bælgfrugter (median 13 g)
- Sugars1 gin the top quarter of bønner og bælgfrugter (median 0,5 g)
- Fat9,5 gabove the median for bønner og bælgfrugter (median 7,9 g)
- Saturated fat1,4 gabove the median for bønner og bælgfrugter (median 1,2 g)
- Sodium511 mgin the top quarter of bønner og bælgfrugter (median 240 mg)
- Protein per 100 kcal11,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Tofu* 88% (graines de soja* 55%, eau, agents de coagulation : chlorure de magné - sium, sulfate de calcium), huile d'olives extra vergine*, basilic* 4,2%, bouillon de légumes* (sel marin, extrait de levure*, huile de tournesol*, poireaux*, carottes*, céleri*, macis*, noix de muscade*, persil*), ail des ours*, persil*. *issus de l'agriculture biologique Peut contenir des traces de gluten, fruits à coque, moutarde et sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvidløgSaltGærSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black forest tofu Taifun | 170 | 19 g | 3,8 g | 8,4 g |
| Тофу натуральный, Россоя россоя | 170 | 20 g | 2 g | 9 g |
| Tofu Mandel-Nuss enerBIO | 170 | 15 g | 0,5 g | 11 g |
| Räuchertofu Taifun | 170 | 19 g | 2,8 g | 9 g |
| Schwarzwald Tofu Tukan | 170 | 19 g | 3,8 g | 8,4 g |
| Tofu aux fines herbes Soyarie | 170 | 18,7 g | 0 g | 11 g |
| Beef bulgogi gyoza dumpling Bibigo | 171 | 8,6 g | 19,2 g | 5,2 g |
| Tofu uzené Nature's promise | 171 | 17 g | 3,4 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tofu Basilico?
100 g of Tofu Basilico has 170 kcal. Serving, 200 g (200 g): about 340 kcal.
Is Tofu Basilico high in protein?
Tofu Basilico contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 38 g in serving, 200 g (200 g). About 45 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is among the highest quarter (median 13 g).
How many carbs are in Tofu Basilico?
Tofu Basilico has 1,8 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tofu Basilico?
Tofu Basilico contains 9,5 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Tofu Basilico?
100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4012359114204. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.