Thai Firecracker Shrimp Dip
Packaged product Suppe og saucer Chef Jenn
Thai Firecracker Shrimp Dip contains 211 kcal per 100 g. A serving, 2 onz, 57 g (57 g) provides about 120 kcal.
Roughly 71 % of its calories come from fat, with 16 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 123 kcal per 100 g across 268 products.
100 g provides 12 % of the Daily Value for Vitamin A and 12 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 17,5 g | 22 % |
| Saturated fat L | 6,1 g | 31 % |
| Trans fat L | 0 g | |
| Cholesterol L | 79 mg | 26 % |
| Sodium L | 544 mg | 24 % |
| Total carbohydrates L | 8,8 g | 3 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 5,3 g | |
| Protein L | 7 g | 14 % |
| Vitamin A L | 105 µg | 12 % |
| Vitamin C L | 10,5 mg | 12 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 16 %
- Fat 71 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for suppe og saucer (median 5,7 g)
- Fiber0,4 gin the lowest quarter of suppe og saucer (median 1 g)
- Sugars5,3 gin the top quarter of suppe og saucer (median 2,2 g)
- Fat17,5 gin the top quarter of suppe og saucer (median 4,1 g)
- Saturated fat6,1 gin the top quarter of suppe og saucer (median 1,5 g)
- Sodium544 mgin the top quarter of suppe og saucer (median 317 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 351 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 211 kcal | 211 kcal |
| Protein | 7 g | 7 g |
| Carbohydrates | 8,8 g | 8,8 g |
| Fat | 17,5 g | 17,5 g |
| Fiber | 0,4 g | 0,4 g |
| Sugars | 5,3 g | 5,3 g |
| Sodium | 544 mg | 544 mg |
Product details
- Brand
- Chef Jenn
- Barcode
- 0728028210392
- Label serving
- 2 ONZ (57 g)
- Category
- Frosne fødevarer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Shrimp, cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, cheese culture), mayonnaise (soybean and/or canola oil, egg yolks, vinegar, water, salt, sugar, calcium disodium edta), sweet thai chili sauce (sugar, water, pickled red chili, vinegar, garlic, salt, stabilizers, xanthan gum), breadcrumbs (wheat flour, dextrose, contains 2% or less of partially hydrogenated soybean oil and/or cottonseed oil, salt, garlic, distilled vinegar, potassium sorbate, sodium bisulfite as preservatives, and xanthan gum), hot sauce (cayenne red peppers), lemon juice (water, lemon juice concentrate, sodium benzoate, sodium bisulfate, lemon oil), salt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltCremeRapsfrøolieÆgEddikeSukkerHvidløgHvedemel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Simply balanced, organic pasta florentine with a creamy alfredo & spinach sauce Simply Balanced | 212 | 9,4 g | 21,2 g | 10 g |
| Mushrooms, Supreme Sauce In A Puff Pastry Pie Boomerang's | 212 | 6,5 g | 29,4 g | 7,1 g |
| Simply balanced, shredded braised beef in a sweet bourbon barbecue sauce Simply Balanced | 214 | 10,7 g | 20 g | 10 g |
| Thai Firecracker Shrimp Dip Chej Jenn | 214 | 7,1 g | 10,7 g | 17,9 g |
| Tempura chicken with general tsao's sauce Kroger | 207 | 7,1 g | 20,7 g | 10 g |
| Jimmy dean, beef in a smoky bbq sauce on a country bun Jimmy Dean | 204 | 10,2 g | 32,6 g | 3,1 g |
| Falafel With Tahini Sauce Sol Cuisine | 222 | 8,3 g | 23,6 g | 12,5 g |
| General Tso'S Chicken Fully Cooked Tempura Chicken Dark Meat With General Tso'S Sauce Packet, General Tso'S Chicken Hychi | 200 | 8,6 g | 26,4 g | 6,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thai Firecracker Shrimp Dip?
100 g of Thai Firecracker Shrimp Dip has 211 kcal. Serving, 2 onz, 57 g (57 g): about 120 kcal.
How much protein is in Thai Firecracker Shrimp Dip?
Thai Firecracker Shrimp Dip contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 4 g in serving, 2 onz, 57 g (57 g). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 5,7 g).
How many carbs are in Thai Firecracker Shrimp Dip?
Thai Firecracker Shrimp Dip has 8,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 5,3 g of sugars.
How much fat is in Thai Firecracker Shrimp Dip?
Thai Firecracker Shrimp Dip contains 17,5 g of fat per 100 g, of which 6,1 g is saturated (31 % of the Daily Value).
What vitamins and minerals does Thai Firecracker Shrimp Dip contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV) and Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thai Firecracker Shrimp Dip?
100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1899458. License: CC0 1.0 (U.S. public domain). Source record dated 28. november 2017. Imported 6. november 2026.
- Open Food Facts, record 0728028210392. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.