Taro Whey Protein

Packaged product Andre fødevarer BobaNu

Taro Whey Protein contains 382 kcal per 100 g. A serving, 1 scoop, 34 g (34 g) provides about 130 kcal.

Roughly 80 % of its calories come from protein, with 11 % from fat and 10 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

100 g provides 38 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

382kcal per 100 g
73,5 gprotein
8,8 gcarbohydrates
4,4 gfat
130kcal in serving, 1 scoop, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 382 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,9 g 15 %
Trans fat L 0 g
Cholesterol L 118 mg 39 %
Sodium L 382 mg 17 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 2,9 g
Added sugars L 0 g 0 %
Protein L 73,5 g 147 %
Vitamin D L 0,29 µg1 %
Calcium L 500 mg38 %
Jern L 0,59 mg3 %
Kalium L 412 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Carbohydrates: 10 %Fat: 11 %382kcal / 100 g
  • Protein 80 %
  • Carbohydrates 10 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium38 %Kalium9 %Jern3 %Vitamin D1 %

Nutritional insights

  • Protein73,5 gin the top quarter of andre fødevarer (median 7 g)
  • Fiber0 gin the lowest quarter of andre fødevarer (median 1,9 g)
  • Sugars2,9 gbelow the median for andre fødevarer (median 3,4 g)
  • Fat4,4 gbelow the median for andre fødevarer (median 6,5 g)
  • Saturated fat2,9 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium382 mgabove the median for andre fødevarer (median 240 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BobaNu
Barcode
0644625295115
Label serving
1 scoop (34 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taro Whey Protein?

100 g of Taro Whey Protein has 382 kcal. Serving, 1 scoop, 34 g (34 g): about 130 kcal.

Is Taro Whey Protein high in protein?

Taro Whey Protein contains 73,5 g of protein per 100 g (147 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 34 g (34 g). About 80 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 7 g).

How many carbs are in Taro Whey Protein?

Taro Whey Protein has 8,8 g of total carbohydrates per 100 g, including 0 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taro Whey Protein?

Taro Whey Protein contains 4,4 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

What vitamins and minerals does Taro Whey Protein contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taro Whey Protein?

100 g contains 382 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. januar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0644625295115. License: ODbL 1.0 (Open Food Facts). Source record dated 10. januar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.