Table Style White Corn Tortillas
Packaged product Brød og bagværk Don Rancho
Table Style White Corn Tortillas contains 204 kcal per 100 g. A serving, 2 tortillas, 49 g (49 g) provides about 100 kcal.
Roughly 84 % of its calories come from carbohydrates, with 9 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 81,6 mg | 4 % |
| Total carbohydrates L | 44,9 g | 16 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,1 g | 8 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 61,2 mg | 5 % |
| Jern L | 1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 84 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,1 gin the lowest quarter of brød og bagværk (median 8 g)
- Fiber4,1 gin the top quarter of brød og bagværk (median 2,4 g)
- Sugars2 gbelow the median for brød og bagværk (median 3,9 g)
- Fat2 gin the lowest quarter of brød og bagværk (median 7,1 g)
- Saturated fat0 gin the lowest quarter of brød og bagværk (median 1,6 g)
- Sodium81,6 mgin the lowest quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Don Rancho
- Barcode
- 0079341017039
- Label serving
- 2 tortillas (49 g)
- Category
- Brød og bagværk
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
corn masa flour, water, cellulose gum, propionic acid, benzoic acid, phosphoric acid, guar gum, amylase
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Daily Power Protein English Muffins White RUDI'S BAKERY | 204 | 10,2 g | 35,7 g | 2 g |
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| Breaded Irish hake fillets Dunnes Stores | 204 | 14 g | 18 g | 8,4 g |
| English muffin ham egg and cheese Kroger | 204 | 9,7 g | 25,7 g | 7,1 g |
| Breaded Chicken Mini Fillets Ts Foods | 204 | 17,9 g | 17,4 g | 6,8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Table Style White Corn Tortillas?
100 g of Table Style White Corn Tortillas has 204 kcal. Serving, 2 tortillas, 49 g (49 g): about 100 kcal.
How much protein is in Table Style White Corn Tortillas?
Table Style White Corn Tortillas contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 2 g in serving, 2 tortillas, 49 g (49 g). About 8 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8 g).
How many carbs are in Table Style White Corn Tortillas?
Table Style White Corn Tortillas has 44,9 g of total carbohydrates per 100 g, including 4,1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Table Style White Corn Tortillas?
Table Style White Corn Tortillas contains 2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Table Style White Corn Tortillas?
100 g contains 81,6 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0079341017039. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.