Swiss Cheese

Packaged product Mælk og æg Kraft

Swiss Cheese contains 375 kcal per 100 g. A serving, 60 g (60 g) provides about 225 kcal.

Roughly 74 % of its calories come from fat, with 26 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 67 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Swiss Cheese by Kraft, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
25 gprotein
0 gcarbohydrates
31,2 gfat
225kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 31,2 g 40 %
Saturated fat L 18,8 g 94 %
Trans fat L 0 g
Cholesterol L 94 mg 31 %
Sodium L 188 mg 8 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin D L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 875 mg67 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Fat: 74 %375kcal / 100 g
  • Protein 26 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium67 %Vitamin D0 %Cholin0 %Jern0 %Kalium0 %

Nutritional insights

  • Protein25 gin the top quarter of mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 3,9 g)
  • Fat31,2 gin the top quarter of mælk og æg (median 10 g)
  • Saturated fat18,8 gin the top quarter of mælk og æg (median 4,2 g)
  • Sodium188 mgbelow the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal375 kcal
Protein 6,7 g25 g
Carbohydrates 0 g0 g
Fat 8,3 g31,2 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 50 mg188 mg

Product details

Brand
Kraft
Barcode
0021000018574
Quantity
8 oz
Label serving
60 g
Category
Mælk og æg

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Wide Egg Noodles Kroger 375 14,3 g 69,6 g 4,5 g
Homedtyle egg tagliatelle nest Flora 375 14,3 g 66,1 g 5,4 g
Butterscotch Discs Red Button 375 0 g 100 g 0 g
Creamy Ranch Korn Granny's Gourmet Korn 375 6,3 g 37,5 g 21,9 g
Wide Egg Noodles Winco Foods 375 14,3 g 69,6 g 4,5 g
Natural sliced cheese party tray Our Family 375 25 g 3,1 g 31,3 g
Medium Egg Noodles H-E-B 375 14,3 g 69,6 g 4,5 g
Peanut Butter Cup Bites The Oat Company 375 6,3 g 62,5 g 12,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Swiss Cheese?

100 g of Swiss Cheese has 375 kcal. Serving, 60 g (60 g): about 225 kcal.

Is Swiss Cheese high in protein?

Swiss Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 15 g in serving, 60 g (60 g). About 26 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 8 g).

How many carbs are in Swiss Cheese?

Swiss Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Swiss Cheese?

Swiss Cheese contains 31,2 g of fat per 100 g, of which 18,8 g is saturated (94 % of the Daily Value).

What vitamins and minerals does Swiss Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Swiss Cheese?

100 g contains 188 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2599650. License: CC0 1.0 (U.S. public domain). Source record dated 12. juni 2023. Imported 6. november 2026.
  • Open Food Facts, record 0021000018574. License: ODbL 1.0 (Open Food Facts). Source record dated 17. november 2025. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.