Sundae Cone Ice Cream
Packaged product Sweets og Desserter
Sundae Cone Ice Cream contains 278 kcal per 100 g. A serving, 1 cone, 97 g (97 g) provides about 270 kcal.
Roughly 59 % of its calories come from carbohydrates, with 36 % from fat and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
100 g provides 10 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 278 kcal | |
| Total fat L | 11,3 g | 14 % |
| Saturated fat L | 8,3 g | 41 % |
| Trans fat L | 0 g | |
| Cholesterol L | 5 mg | 2 % |
| Sodium L | 144 mg | 6 % |
| Total carbohydrates L | 41,2 g | 15 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 24,7 g | |
| Added sugars L | 20,6 g | 41 % |
| Protein L | 3,1 g | 6 % |
| Vitamin A L | 92,7 µg | 10 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 103 mg | 8 % |
| Jern L | 0,72 mg | 4 % |
| Kalium L | 175 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 59 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gbelow the median for sweets og desserter (median 3,2 g)
- Fiber1 gabove the median for sweets og desserter (median 0,3 g)
- Sugars24,7 gabove the median for sweets og desserter (median 21,9 g)
- Fat11,3 gabove the median for sweets og desserter (median 10,3 g)
- Saturated fat8,3 gabove the median for sweets og desserter (median 6,4 g)
- Sodium144 mgin the top quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 289 kcal | 278 kcal |
| Protein | 4,1 g | 3,1 g |
| Carbohydrates | 40,2 g | 41,2 g |
| Fat | 12,4 g | 11,3 g |
| Fiber | 1 g | 1 g |
| Sugars | 24,7 g | 24,7 g |
| Sodium | 147 mg | 144 mg |
Product details
- Barcode
- 0070640011797
- Label serving
- 1 CONE (97 g)
- Category
- Frosne desserter
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, milk, buttermilk, cream, bleached wheat flour, skim milk, corn syrup, coconut oil, whey, wheat flour, contains 2% or less of enriched wheat flour (wheat flour, niacin, reduced iron, thiamine, riboflavin, folic acid), cocoa, unsweetened chocolate, cocoa processed with alkali, cocoa butter, natural flavor, vanilla extract, canola oil, hydrogenated cottonseed oil, food starch-modified, molasses, mono & diglycerides, carob bean gum, cellulose gum, carrageenan, soy lecithin, salt, caramel color, soybean oil, palm oil, artificial flavors, baking soda, corn starch, titanium dioxide for color, high fructose corn syrup, vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerMælkCremeHvedemelKokosolieKakaosmørRapsfrøolieSaltPalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Oberweis, Super Premium Ice Cream, Egg Nog Oberweis Dairy Inc. | 278 | 3,8 g | 26,6 g | 16,5 g |
| Van Leeuwen Artisan, Ice Cream, Ginger Ad-Visor | 278 | 3,1 g | 18,6 g | 21,6 g |
| Handcrafted french pot ice cream Graeter's | 278 | 2,8 g | 27,8 g | 17,6 g |
| Gelato Sigel | 278 | 3,8 g | 33,2 g | 14,4 g |
| Fully Baked Pie Chudleigh's | 278 | 2,8 g | 37 g | 13 g |
| Tea-Rrific!, Ice Cream Tea-Rrific! Ice Cream | 278 | 5,6 g | 24,4 g | 16,7 g |
| Ice cream Ashby's Sterling | 278 | 2,8 g | 33,3 g | 13,9 g |
| Premium Ice Cream 2 No St Creamery | 278 | 5,2 g | 25,8 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sundae Cone Ice Cream?
100 g of Sundae Cone Ice Cream has 278 kcal. Serving, 1 cone, 97 g (97 g): about 270 kcal.
How much protein is in Sundae Cone Ice Cream?
Sundae Cone Ice Cream contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 1 cone, 97 g (97 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,2 g).
How many carbs are in Sundae Cone Ice Cream?
Sundae Cone Ice Cream has 41,2 g of total carbohydrates per 100 g, including 1 g of fiber and 24,7 g of sugars.
How much fat is in Sundae Cone Ice Cream?
Sundae Cone Ice Cream contains 11,3 g of fat per 100 g, of which 8,3 g is saturated (41 % of the Daily Value).
What vitamins and minerals does Sundae Cone Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sundae Cone Ice Cream?
100 g contains 144 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. juni 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2545948. License: CC0 1.0 (U.S. public domain). Source record dated 10. marts 2022. Imported 6. november 2026.
- Open Food Facts, record 0070640011797. License: ODbL 1.0 (Open Food Facts). Source record dated 28. juni 2022. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.