Sugar Snap Peas

Packaged product Grønsager WEGMANS

Sugar Snap Peas contains 53 kcal per 100 g. A typical serving of 3/4 cup (85 g) provides about 45 kcal.

Roughly 73 % of its calories come from carbohydrates, with 27 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
3,5 gprotein
9,4 gcarbohydrates
0 gfat
45kcal in 3/4 cup (85 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 9,4 g 3 %
Dietary fiber L 3,5 g 13 %
Total sugars L 4,7 g
Protein L 3,5 g 7 %
Calcium L 59 mg5 %
Jern L 2,4 mg13 %
Kalium L 216 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 73 %53kcal / 100 g
  • Protein 27 %
  • Carbohydrates 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Kalium5 %Calcium5 %

Nutritional insights

  • Protein3,5 gin the top quarter of grønsager (median 2,4 g)
  • Fiber3,5 gin the top quarter of grønsager (median 2,4 g)
  • Sugars4,7 gin the top quarter of grønsager (median 2,4 g)
  • Sodium0 mgin the lowest quarter of grønsager (median 24 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
WEGMANS
Barcode
07789058664
Label serving
3/4 cup
Category
Frosne grøntsager

Ingredients

SUGAR SNAP PEAS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sugar Snap Peas?

100 g of Sugar Snap Peas has 53 kcal. 3/4 cup (85 g): about 45 kcal.

How much protein is in Sugar Snap Peas?

Sugar Snap Peas contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in 3/4 cup (85 g). About 27 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,4 g).

How many carbs are in Sugar Snap Peas?

Sugar Snap Peas has 9,4 g of total carbohydrates per 100 g, including 3,5 g of fiber and 4,7 g of sugars.

How much fat is in Sugar Snap Peas?

Sugar Snap Peas contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sugar Snap Peas contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sugar Snap Peas?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. august 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2404926. License: CC0 1.0 (U.S. public domain). Source record dated 21. august 2019. Imported 6. november 2026.

Last updated: . Source description: "SUGAR SNAP PEAS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.