StOkelys

Packaged product Grønsager

StOkelys contains 36 kcal per 100 g.

Roughly 88 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for grønsager on FoodFactly (34 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

StOkelys, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
0,8 gprotein
5,6 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 5,6 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 0,8 g 2 %
Vitamin D L 0 µg0 %
Calcium L 14 mg1 %
Jern L 0,8 mg4 %
Kalium L 122 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 88 %36kcal / 100 g
  • Protein 13 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Kalium3 %Calcium1 %Vitamin D0 %

Nutritional insights

  • Protein0,8 gin the lowest quarter of grønsager (median 1,3 g)
  • Fiber1,6 gbelow the median for grønsager (median 1,7 g)
  • Sugars1,6 gbelow the median for grønsager (median 1,7 g)
  • Sodium16 mgin the lowest quarter of grønsager (median 242 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 36 kcal36 kcal
Protein 0,8 g0,8 g
Carbohydrates 5,6 g5,6 g
Fat 0 g0 g
Fiber 1,6 g1,6 g
Sugars 1,6 g1,6 g
Sodium n/a16 mg

Product details

Barcode
0070222039584
Category
Grøntsager på dåse
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, carrots, potatoes, peas, corn, green beans, celery, lima beans

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kartoffel

Similar products

FoodCaloriesProteinCarbsFat
100% Pumpkin Organic Happy Belly 36 0,8 g 8,8 g 0 g
Mixed Vegetables Market Pantry 36 1,6 g 7,3 g 0 g
Quartered Artichoke Hearts H-E-B 36 2,4 g 6,4 g 0 g
White Sliced Potatoes, White BEST YET 36 0,61 g 8,5 g 0 g
Whole Artichoke Hearts H-E-B 36 2,4 g 6,4 g 0 g
Mixed Vegetables URBAN MEADOW 36 0,8 g 5,6 g 0 g
Original Raw Sauerkraut, Original OLYKRAUT 36 0 g 7,1 g 0 g
Quartered Artichoke Hearts PASTENE 36 0 g 7,1 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in StOkelys?

100 g of StOkelys has 36 kcal.

How much protein is in StOkelys?

StOkelys contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 1,3 g).

How many carbs are in StOkelys?

StOkelys has 5,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 1,6 g of sugars.

How much fat is in StOkelys?

StOkelys contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in StOkelys?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2751677. License: CC0 1.0 (U.S. public domain). Source record dated 12. december 2025. Imported 6. november 2026.
  • Open Food Facts, record 0070222039584. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2025. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.