Sprouted Wheat Multigrain Bread

Packaged product Brød og bagværk Trader Joe's

Sprouted Wheat Multigrain Bread contains 265 kcal per 100 g. A serving, 1 slice, 34 g (34 g) provides about 90 kcal.

Roughly 72 % of its calories come from carbohydrates, with 23 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Sprouted Wheat Multigrain Bread by Trader Joe's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
265kcal per 100 g
14,7 gprotein
47,1 gcarbohydrates
1,5 gfat
90kcal in serving, 1 slice, 34 g (34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 471 mg 20 %
Total carbohydrates L 47,1 g 17 %
Dietary fiber L 5,9 g 21 %
Total sugars L 5,9 g
Added sugars L 2,9 g 6 %
Protein L 14,7 g 29 %
Vitamin D L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 29,4 mg2 %
Jern L 2,4 mg13 %
Kalium L 206 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 72 %Fat: 5 %265kcal / 100 g
  • Protein 23 %
  • Carbohydrates 72 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Kalium4 %Calcium2 %Vitamin D0 %Cholin0 %

Nutritional insights

  • Protein14,7 gin the top quarter of brød og bagværk (median 8,9 g)
  • Fiber5,9 gin the top quarter of brød og bagværk (median 3,3 g)
  • Sugars5,9 gin the top quarter of brød og bagværk (median 3,1 g)
  • Fat1,5 gin the lowest quarter of brød og bagværk (median 3,6 g)
  • Saturated fat0 gin the lowest quarter of brød og bagværk (median 0,4 g)
  • Sodium471 mgabove the median for brød og bagværk (median 467 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g

Product details

Brand
Trader Joe's
Barcode
00370660
Quantity
24 oz
Label serving
1 slice (34 g)
Category
Brød
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

organic sprouted wheat berries, water, organic grain mix (organic cracked wheat, organic corn meal, organic millet, organic flax seeds, organic rolled oats, organic rye flakes, organic sunflower seeds), wheat gluten, honey, wheat molasses, cultured wheat, sea salt, starch, yeast, ascorbic acid, sunflower lecithin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HonningSaltGærHavre

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Whole Wheat Tortillas Casa Mendosa 265 8,8 g 44,1 g 7,4 g
Multigrain Rye Authentic Sourdough Stonemill 265 8,8 g 45,6 g 4,4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sprouted Wheat Multigrain Bread?

100 g of Sprouted Wheat Multigrain Bread has 265 kcal. Serving, 1 slice, 34 g (34 g): about 90 kcal.

Is Sprouted Wheat Multigrain Bread high in protein?

Sprouted Wheat Multigrain Bread contains 14,7 g of protein per 100 g (29 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 34 g (34 g). About 23 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,9 g).

How many carbs are in Sprouted Wheat Multigrain Bread?

Sprouted Wheat Multigrain Bread has 47,1 g of total carbohydrates per 100 g, including 5,9 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sprouted Wheat Multigrain Bread?

Sprouted Wheat Multigrain Bread contains 1,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Sprouted Wheat Multigrain Bread contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sprouted Wheat Multigrain Bread?

100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. februar 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00370660. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.