Spread

Packaged product Frugter Crouch's

Spread contains 139 kcal per 100 g. A serving, 1 tbsp, 18 g (18 g) provides about 25 kcal.

Roughly 82 % of its calories come from carbohydrates, with 18 % from fat and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 250 kcal per 100 g across 1.353 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

139kcal per 100 g
0 gprotein
27,8 gcarbohydrates
2,8 gfat
25kcal in serving, 1 tbsp, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 139 kcal
Total fat L 2,8 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 56 mg 2 %
Total carbohydrates L 27,8 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 27,8 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 6,7 mg7 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 82 %Fat: 18 %139kcal / 100 g
  • Carbohydrates 82 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7 %Vitamin A0 %Calcium0 %Jern0 %

Nutritional insights

  • Sugars27,8 gin the lowest quarter of frugter (median 50 g)
  • Fat2,8 gin the top quarter of frugter (median 0 g)
  • Sodium56 mgin the top quarter of frugter (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 139 kcal139 kcal
Protein 0 g0 g
Carbohydrates 27,8 g27,8 g
Fat 2,8 g2,8 g
Fiber 0 g0 g
Sugars 27,8 g27,8 g
Sodium 56 mg56 mg

Product details

Brand
Crouch's
Barcode
0865398000021
Label serving
1 Tbsp (18 g)
Category
Konserves af frugt og grøntsager
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, pineapple, cranberries, sugar, black cherry gelatin (gelatin, <2% adipic acid, sodium citrate, artificial flavor, fumaric acid, salt, red 40, dimethylpolysiloxane, blue 1), mandarin oranges, orange gelatin (contains <2% of the following, natural flavor, tetrasodium pyrophosphate, ascorbic acid, yellow 6, yellow 6 lake), pecans, fruit pectin, grape gelatin (blue 2, <2% disodium phosphate, tannic acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Spread?

100 g of Spread has 139 kcal. Serving, 1 tbsp, 18 g (18 g): about 25 kcal.

How much protein is in Spread?

Spread contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 18 g (18 g). About 0 % of its calories come from protein.

How many carbs are in Spread?

Spread has 27,8 g of total carbohydrates per 100 g, including 0 g of fiber and 27,8 g of sugars.

How much fat is in Spread?

Spread contains 2,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Spread?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899737. License: CC0 1.0 (U.S. public domain). Source record dated 7. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0865398000021. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.