Sourdough Rolls
Packaged product Brød og bagværk F&F
Sourdough Rolls contains 275 kcal per 100 g.
Roughly 76 % of its calories come from carbohydrates, with 17 % from protein and 7 % from fat (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (282 kcal per 100 g).
100 g provides 19 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 522 mg | 23 % |
| Total carbohydrates L | 52,2 g | 19 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 1,4 g | |
| Protein L | 11,6 g | 23 % |
| Calcium L | 14,5 mg | 1 % |
| Jern L | 3,3 mg | 19 % |
| Kalium L | 109 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 76 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,6 gin the top quarter of brød og bagværk (median 8 g)
- Fiber2,9 gabove the median for brød og bagværk (median 2,3 g)
- Sugars1,4 gin the lowest quarter of brød og bagværk (median 3,9 g)
- Fat2,2 gin the lowest quarter of brød og bagværk (median 7 g)
- Sodium522 mgabove the median for brød og bagværk (median 409 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- F&F
- Barcode
- 0685666016215
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Deluxe Sausage Buns Compliments | 275 | 10,8 g | 49,2 g | 3,8 g |
| Everything Bagels Ballymore Crust | 276 | 8,9 g | 52,8 g | 2,8 g |
| Pulled Pork Bao Buns Tesco | 276 | 15,3 g | 32,4 g | 9,1 g |
| Herbs & Parm Bread Panerama | 276 | 9,3 g | 43,7 g | 6,2 g |
| Bread crusty vienna Woolworths | 275 | 8,7 g | 52,9 g | 2,2 g |
| Sourdough Bagel SELECT | 275 | 10,8 g | 50,6 g | 4,5 g |
| Cheesy Pull-Apart Breadsticks Meijer | 276 | 12,2 g | 31,3 g | 11,3 g |
| Apple & Cinnamon Hot Cross Bun Woolworths | 276 | 7,9 g | 45,9 g | 5,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sourdough Rolls?
100 g of Sourdough Rolls has 275 kcal.
Is Sourdough Rolls high in protein?
Sourdough Rolls contains 11,6 g of protein per 100 g (23 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8 g).
How many carbs are in Sourdough Rolls?
Sourdough Rolls has 52,2 g of total carbohydrates per 100 g, including 2,9 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sourdough Rolls?
Sourdough Rolls contains 2,2 g of fat per 100 g.
What vitamins and minerals does Sourdough Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sourdough Rolls?
100 g contains 522 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0685666016215. License: ODbL 1.0 (Open Food Facts). Source record dated 31. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.