Sour Cream & Cheddar Potato Chips

Packaged product Snacks Uncle Ray's

Sour Cream & Cheddar Potato Chips contains 571 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 160 kcal.

Roughly 56 % of its calories come from fat, with 39 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (526 kcal per 100 g).

100 g provides 18 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Sour Cream & Cheddar Potato Chips by Uncle Ray's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
7,1 gprotein
57,1 gcarbohydrates
35,7 gfat
160kcal in serving, 1 onz, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 35,7 g 46 %
Saturated fat L 5,4 g 27 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.040 mg 45 %
Total carbohydrates L 57,1 g 21 %
Dietary fiber L 3,6 g 13 %
Total sugars L 3,6 g
Protein L 7,1 g 14 %
Vitamin A L 0 µg0 %
Vitamin C L 8,6 mg10 %
Calcium L 0 mg0 %
Jern L 1,3 mg7 %
Kalium L 857 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 39 %Fat: 56 %571kcal / 100 g
  • Protein 5 %
  • Carbohydrates 39 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium18 %Vitamin C10 %Jern7 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein7,1 gin the top quarter of snacks (median 6,5 g)
  • Fiber3,6 gbelow the median for snacks (median 3,8 g)
  • Sugars3,6 gin the top quarter of snacks (median 1,9 g)
  • Fat35,7 gin the top quarter of snacks (median 31,7 g)
  • Saturated fat5,4 gin the top quarter of snacks (median 3,5 g)
  • Sodium1.040 mgin the top quarter of snacks (median 520 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L8,9 g
Polyumættet fedt L21,4 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 571 kcal571 kcal
Protein 7,1 g7,1 g
Carbohydrates 57,1 g57,1 g
Fat 35,7 g35,7 g
Fiber 3,6 g3,6 g
Sugars 3,6 g3,6 g
Sodium 1.036 mg1.040 mg

Product details

Brand
Uncle Ray's
Barcode
0614156001820
Label serving
1 ONZ (28 g)
Category
Kartoffelchips
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Potatoes, vegetable oil (contains one or more of the following: corn, sunflower, or cottonseed oil), cheddar and sour cream seasoning (whey, maltodextrin, salt, monosodium glutamate, onion powder, buttermilk, sour cream solids [cream, nonfat milk, cultures], cheddar cheese solids [pasteurized milk, cultures, salt, enzymes], partially hydrogenated soy bean oil, garlic powder, citric acid, artificial sour cream flavor [with edta, bha], artificial color [including yellow 6 lake, yellow 5 lake, yellow 5, yellow 6], butter [cream, salt], natural cheddar cheese flavor [with yeast extract, whey, annatto (color), natural flavor], disodium inosinate, disodium guanylate, extractive of paprika [color], sodium citrate, natural butter flavor [with annatto and turmeric], natural flavoring), and salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSaltLøgCremeHvidløgSmørSolsikkeolieMælkGær

Similar products

FoodCaloriesProteinCarbsFat
Limón Flavored Lay's 571 7,1 g 57,1 g 35,7 g
wavy original potato chips Lay's 571 7,1 g 53,6 g 35,7 g
Lays flamin hot Lay's 571 7,1 g 53,6 g 35,7 g
Wavy Potato Chips Lightly Salted Great Value 571 3,6 g 53,6 g 39,3 g
CHEDDAR & SOUR CREAM Potato Chips Ruffles 571 7,1 g 53,6 g 35,7 g
ripples cheddar and sour cream Kroger 571 7,1 g 53,6 g 35,7 g
Classic Sea Salt Kettle Style Potato Chips Boulder Canyon 571 10,7 g 57,1 g 32,1 g
Cheddar & Sour Cream Ruffles 571 7,1 g 53,6 g 35,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sour Cream & Cheddar Potato Chips?

100 g of Sour Cream & Cheddar Potato Chips has 571 kcal. Serving, 1 onz, 28 g (28 g): about 160 kcal.

How much protein is in Sour Cream & Cheddar Potato Chips?

Sour Cream & Cheddar Potato Chips contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 onz, 28 g (28 g). About 5 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,5 g).

How many carbs are in Sour Cream & Cheddar Potato Chips?

Sour Cream & Cheddar Potato Chips has 57,1 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars.

How much fat is in Sour Cream & Cheddar Potato Chips?

Sour Cream & Cheddar Potato Chips contains 35,7 g of fat per 100 g, of which 5,4 g is saturated (27 % of the Daily Value).

What vitamins and minerals does Sour Cream & Cheddar Potato Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are kalium (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sour Cream & Cheddar Potato Chips?

100 g contains 1.040 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. januar 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2287932. License: CC0 1.0 (U.S. public domain). Source record dated 12. september 2018. Imported 6. november 2026.
  • Open Food Facts, record 0614156001820. License: ODbL 1.0 (Open Food Facts). Source record dated 17. januar 2023. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.