Soup mix

Packaged product Suppe og saucer Market Classics

Soup mix contains 360 kcal per 100 g. A serving, 0.3 cup, 25 g (25 g) provides about 90 kcal.

Roughly 85 % of its calories come from carbohydrates, with 15 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.

100 g provides 100 % of the Daily Value for Vitamin A, 32 % of the Daily Value for jern and 11 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

360kcal per 100 g
12 gprotein
68 gcarbohydrates
0 gfat
90kcal in serving, 0.3 cup, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1.560 mg 68 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 8 g 29 %
Total sugars L 4 g
Protein L 12 g 24 %
Vitamin A L 900 µg100 %
Vitamin C L 9,6 mg11 %
Calcium L 80 mg6 %
Jern L 5,8 mg32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 85 %360kcal / 100 g
  • Protein 15 %
  • Carbohydrates 85 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A100 %Jern32 %Vitamin C11 %Calcium6 %

Nutritional insights

  • Protein12 gin the top quarter of suppe og saucer (median 2,4 g)
  • Fiber8 gin the top quarter of suppe og saucer (median 1 g)
  • Sugars4 gin the top quarter of suppe og saucer (median 1,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,41 g)
  • Sodium1.560 mgin the top quarter of suppe og saucer (median 315 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L3.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal360 kcal
Protein 12 g12 g
Carbohydrates 68 g68 g
Fat 0 g0 g
Fiber 8 g8 g
Sugars 4 g4 g
Sodium 1.560 mg1.560 mg

Product details

Brand
Market Classics
Barcode
24632324
Label serving
0.3 cup (25 g)
Category
Suppe
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Long grain white rice, wild rice, mushrooms, lentils, orzo (enriched durum semolina flour [flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid]), soup base (salt, modified corn starch, dried cane syrup, spices, garlic, whey, onion, maltodextrin, chicken broth and fat, mushrooms, smoked paprika [paprika, silicon dioxide (2% as anti caking agent)], celery, turmeric, chili pepper, parsley), long grain brown rice, onion, carrots, tomatoes, leeks, bell pepper, parsley.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisLøgTomatSaltHvidløg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Soup mix?

100 g of Soup mix has 360 kcal. Serving, 0.3 cup, 25 g (25 g): about 90 kcal.

Is Soup mix high in protein?

Soup mix contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 3 g in serving, 0.3 cup, 25 g (25 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,4 g).

How many carbs are in Soup mix?

Soup mix has 68 g of total carbohydrates per 100 g, including 8 g of fiber and 4 g of sugars.

How much fat is in Soup mix?

Soup mix contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Soup mix contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (100 % DV), jern (32 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Soup mix?

100 g contains 1.560 mg of sodium, 68 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 400970. License: CC0 1.0 (U.S. public domain). Source record dated 20. januar 2018. Imported 6. november 2026.
  • Open Food Facts, record 24632324. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.