Smoked Sausage
Smoked Sausage contains 323 kcal per 100 g. A serving, 1 link, 65 g (65 g) provides about 210 kcal.
Roughly 75 % of its calories come from fat, with 14 % from protein and 12 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 26,2 g | 34 % |
| Saturated fat L | 9,2 g | 46 % |
| Cholesterol L | 84,6 mg | 28 % |
| Sodium L | 923 mg | 40 % |
| Total carbohydrates L | 9,2 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 10,8 g | 22 % |
| Vitamin D L | 0,77 µg | 4 % |
| Calcium L | 76,9 mg | 6 % |
| Jern L | 0,92 mg | 5 % |
| Kalium L | 338 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 12 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,8 gbelow the median for kød (median 17,2 g)
- Fiber0 gin the lowest quarter of kød (median 0,046 g)
- Sugars3,1 gabove the median for kød (median 1 g)
- Fat26,2 gin the top quarter of kød (median 8,6 g)
- Saturated fat9,2 gin the top quarter of kød (median 3,1 g)
- Sodium923 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami Cacciatore Fabbris Smallgoods | 323 | 26,8 g | 2 g | 23,8 g |
| Organic berry burst Biona Organic | 323 | 0 g | 80 g | 0,5 g |
| Butcher Shop Style Polish Sausage Johnsonville | 323 | 13,1 g | 4 g | 28,3 g |
| Smoked Sausage Parks Famous Flavor | 323 | 13,8 g | 6,2 g | 27,7 g |
| Organic black lime VAQUERO ORTIZ MANUEL | 323 | 7 g | 67,2 g | 1,6 g |
| Butcher Style Pork Sausages Clonakilty | 323 | 11 g | 7,8 g | 27,3 g |
| Cured beef sausage M-EAT | 323 | 52,6 g | 4,4 g | 10,2 g |
| Teriyaki Beef Jerky Karni | 323 | 34 g | 4 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smoked Sausage?
100 g of Smoked Sausage has 323 kcal. Serving, 1 link, 65 g (65 g): about 210 kcal.
Is Smoked Sausage high in protein?
Smoked Sausage contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 7 g in serving, 1 link, 65 g (65 g). About 14 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in Smoked Sausage?
Smoked Sausage has 9,2 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smoked Sausage?
Smoked Sausage contains 26,2 g of fat per 100 g, of which 9,2 g is saturated (46 % of the Daily Value).
How much sodium is in Smoked Sausage?
100 g contains 923 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0027815022157. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.