Small red beans

Packaged product Bønner og bælgfrugter Goya

Small red beans contains 88 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 21 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 165 kcal per 100 g across 14.284 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Small red beans by Goya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
88kcal per 100 g
4,8 gprotein
16,8 gcarbohydrates
0,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 0,8 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 108 mg 5 %
Total carbohydrates L 16,8 g 6 %
Dietary fiber L 6,4 g 23 %
Total sugars L 1,6 g
Protein L 4,8 g 10 %
Calcium L 40 mg3 %
Jern L 1,6 mg9 %
Kalium L 318 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 72 %Fat: 8 %88kcal / 100 g
  • Protein 21 %
  • Carbohydrates 72 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern9 %Kalium7 %Calcium3 %

Nutritional insights

  • Protein4,8 gbelow the median for bønner og bælgfrugter (median 6,4 g)
  • Fiber6,4 gabove the median for bønner og bælgfrugter (median 3,8 g)
  • Sugars1,6 gbelow the median for bønner og bælgfrugter (median 2,6 g)
  • Fat0,8 gbelow the median for bønner og bælgfrugter (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of bønner og bælgfrugter (median 0,32 g)
  • Sodium108 mgbelow the median for bønner og bælgfrugter (median 195 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 88 kcal88 kcal
Protein 4,8 g4,8 g
Carbohydrates 16,8 g16,8 g
Fat 0,8 g0,8 g
Fiber 6,4 g6,4 g
Sugars 0 g1,6 g
Sodium 108 mg108 mg

Product details

Brand
Goya
Barcode
0041331122870
Category
Bønner og bælgfrugter

Ingredients

Ingredients not reported.

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chick peas ONLY GOODNESS 88 4,8 g 12,8 g 2 g
Peas McCain 88 5,5 g 12 g 1,2 g
Purée lentilles corail et potimarron Céréale bio 88 4,4 g 8,4 g 3,1 g
Six Bean Mix Life Smart 88 5,6 g 16,8 g 1,2 g
Vegan Charro Beans Siete 88 5,6 g 14,4 g 2 g
Dou Ban Jiang Chilli Soybean Paste Shih-Chua Excellence Food Co 88 5,5 g 9 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Small red beans?

100 g of Small red beans has 88 kcal.

How much protein is in Small red beans?

Small red beans contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is below the median (median 6,4 g).

How many carbs are in Small red beans?

Small red beans has 16,8 g of total carbohydrates per 100 g, including 6,4 g of fiber and 1,6 g of sugars.

How much fat is in Small red beans?

Small red beans contains 0,8 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Small red beans?

100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. september 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2395898. License: CC0 1.0 (U.S. public domain). Source record dated 13. marts 2021. Imported 6. november 2026.
  • Open Food Facts, record 0041331122870. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.