Smaksrik
Packaged product Mælk og æg Norvegia
Smaksrik contains 351 kcal per 100 g. A serving, 1 slice, 15 g (15 g) provides about 53 kcal.
Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (336 kcal per 100 g).
100 g provides 63 % of the Daily Value for calcium, 48 % of the Daily Value for phosphor and 38 % of the Daily Value for Vitamin K.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 17 g | 85 % |
| Sodium L | 472 mg | 21 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 27 g | 54 % |
| Vitamin A L | 280 µg | 31 % |
| Vitamin K L | 45 µg | 38 % |
| Calcium L | 820 mg | 63 % |
| Phosphor L | 600 mg | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27 gin the top quarter of mælk og æg (median 23 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Fat27 gabove the median for mælk og æg (median 26,7 g)
- Saturated fat17 gbelow the median for mælk og æg (median 18 g)
- Sodium472 mgin the lowest quarter of mælk og æg (median 668 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tilsiter Käse Natur pur | 351 | 25 g | 0 g | 28 g |
| Coliba Ciobănașului Cașcaval Dalia Coliba Ciobănașului | 351 | 20 g | 7 g | 27 g |
| Vieux Pané Le Vieux Pané | 351 | 18 g | 0,5 g | 31 g |
| Weichkäse Kaufland | 351 | 17 g | 1 g | 31 g |
| Amanteigado Queijo Paiva | 351 | 20 g | 2,3 g | 29 g |
| Weichkäse gut und günstig Edeka | 351 | 17 g | 1 g | 31 g |
| Български кашкавал Родна стряха | 351 | 24 g | 3 g | 27 g |
| Le roitelet Le Roitelet | 352 | 16 g | 0 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Smaksrik?
100 g of Smaksrik has 351 kcal. Serving, 1 slice, 15 g (15 g): about 53 kcal.
Is Smaksrik high in protein?
Smaksrik contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 4,1 g in serving, 1 slice, 15 g (15 g). About 31 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 23 g).
How many carbs are in Smaksrik?
Smaksrik has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Smaksrik?
Smaksrik contains 27 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).
What vitamins and minerals does Smaksrik contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (63 % DV), phosphor (48 % DV), Vitamin K (38 % DV) and Vitamin A (31 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Smaksrik?
100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. december 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7038010022357. License: ODbL 1.0 (Open Food Facts). Source record dated 28. december 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.