Sliced White Potatoes

Packaged product Grønsager Hanover

Sliced White Potatoes contains 44 kcal per 100 g. A serving, 160 g (160 g) provides about 70 kcal.

Roughly 88 % of its calories come from carbohydrates, with 13 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in grønsager on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

44kcal per 100 g
1,3 gprotein
8,8 gcarbohydrates
0 gfat
70kcal in serving, 160 g (160 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 44 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 200 mg 9 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber L 0,6 g 2 %
Total sugars L 0 g
Protein L 1,3 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 5,6 mg6 %
Calcium L 38 mg3 %
Jern L 0,45 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 88 %44kcal / 100 g
  • Protein 13 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C6 %Calcium3 %Jern3 %Vitamin A0 %

Nutritional insights

  • Protein1,3 gbelow the median for grønsager (median 2,5 g)
  • Fiber0,6 gin the lowest quarter of grønsager (median 2 g)
  • Sugars0 gin the lowest quarter of grønsager (median 2,1 g)
  • Fat0 gin the lowest quarter of grønsager (median 5,4 g)
  • Saturated fat0 gin the lowest quarter of grønsager (median 1,1 g)
  • Sodium200 mgbelow the median for grønsager (median 338 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 25 kcal44 kcal
Protein 0,78 g1,3 g
Carbohydrates 5,5 g8,8 g
Fat 0 g0 g
Fiber 0,38 g0,6 g
Sugars 0 g0 g
Sodium 0,13 mg200 mg

Product details

Brand
Hanover
Barcode
0028800126119
Quantity
160 g
Label serving
160 g
Category
Grønsager
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SLICED POTATOES, WATER, SALT AND CALCIUM CHLORIDE, CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sliced White Potatoes?

100 g of Sliced White Potatoes has 44 kcal. Serving, 160 g (160 g): about 70 kcal.

How much protein is in Sliced White Potatoes?

Sliced White Potatoes contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 160 g (160 g). About 13 % of its calories come from protein. Compared with other grønsager, that is below the median (median 2,5 g).

How many carbs are in Sliced White Potatoes?

Sliced White Potatoes has 8,8 g of total carbohydrates per 100 g, including 0,6 g of fiber and 0 g of sugars.

How much fat is in Sliced White Potatoes?

Sliced White Potatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Sliced White Potatoes?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2013800. License: CC0 1.0 (U.S. public domain). Source record dated 5. juli 2018. Imported 6. november 2026.
  • Open Food Facts, record 0028800126119. License: ODbL 1.0 (Open Food Facts). Source record dated 23. februar 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.