Sirloin ground beef

Packaged product Kød

Sirloin ground beef contains 179 kcal per 100 g. A serving, 4 onz, 112 g (112 g) provides about 200 kcal.

Roughly 53 % of its calories come from fat, with 47 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for kød on FoodFactly (179 kcal per 100 g).

100 g provides 13 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

179kcal per 100 g
19,6 gprotein
0 gcarbohydrates
9,8 gfat
200kcal in serving, 4 onz, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 179 kcal
Total fat L 9,8 g 13 %
Saturated fat L 4 g 20 %
Cholesterol L 67 mg 22 %
Sodium L 67 mg 3 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 19,6 g 39 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 47 %Fat: 53 %179kcal / 100 g
  • Protein 47 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein19,6 gabove the median for kød (median 17,9 g)
  • Sugars0 gin the lowest quarter of kød (median 0,5 g)
  • Saturated fat4 gabove the median for kød (median 2,8 g)
  • Sodium67 mgin the lowest quarter of kød (median 464 mg)
  • Protein per 100 kcal10,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 179 kcal179 kcal
Protein 19,6 g19,6 g
Carbohydrates 0 g0 g
Fat 9,8 g9,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 67 mg67 mg

Product details

Barcode
0076338470600
Label serving
4 ONZ (112 g)
Category
Kød
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Charolais Beef Baldwin Family Farms Llc 179 19,6 g 0 g 9,8 g
Grass Fed Ground Beef Meijer 179 19,6 g 0 g 9,8 g
Traditional Beef Skirt Steak Mama Julia 179 15,2 g 1,8 g 11,6 g
Ground Beef Patties Spring Crossing Cattle Co 179 19,6 g 0 g 9,8 g
Croccanti arrosticini di pollo Aia 179 18 g 3,6 g 3,8 g
Lamelles de kebab Isla Mondial 179 18 g 0,9 g 11 g
Beef Shaved Steak, Beef Wegmans 179 19,6 g 0 g 10,7 g
Cordon bleu con prosciutto a fette e formaggio Glorioso 179 15,5 g 11,9 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sirloin ground beef?

100 g of Sirloin ground beef has 179 kcal. Serving, 4 onz, 112 g (112 g): about 200 kcal.

Is Sirloin ground beef high in protein?

Sirloin ground beef contains 19,6 g of protein per 100 g (39 % of the 50 g Daily Value), or 22 g in serving, 4 onz, 112 g (112 g). About 47 % of its calories come from protein. Compared with other kød, that is above the median (median 17,9 g).

How many carbs are in Sirloin ground beef?

Sirloin ground beef has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Sirloin ground beef?

Sirloin ground beef contains 9,8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Sirloin ground beef contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sirloin ground beef?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1663041. License: CC0 1.0 (U.S. public domain). Source record dated 7. februar 2018. Imported 6. november 2026.
  • Open Food Facts, record 0076338470600. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.