Shrimp

Packaged product Fisk og skaldyr Star Classic

Shrimp contains 95 kcal per 100 g. A serving, 3 onz, 84 g (84 g) provides about 80 kcal.

Roughly 80 % of its calories come from protein, with 20 % from fat and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (90 kcal per 100 g).

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

95kcal per 100 g
21,4 gprotein
0 gcarbohydrates
2,4 gfat
80kcal in serving, 3 onz, 84 g (84 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 95 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 196 mg 65 %
Sodium L 226 mg 10 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 21,4 g 43 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 24 mg2 %
Jern L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 80 %Fat: 20 %95kcal / 100 g
  • Protein 80 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Calcium2 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein21,4 gin the top quarter of fisk og skaldyr (median 17 g)
  • Fat2,4 gin the top quarter of fisk og skaldyr (median 1 g)
  • Saturated fat0 gin the lowest quarter of fisk og skaldyr (median 0,3 g)
  • Sodium226 mgin the lowest quarter of fisk og skaldyr (median 480 mg)
  • Protein per 100 kcal22,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 95 kcal95 kcal
Protein 21,4 g21,4 g
Carbohydrates 0 g0 g
Fat 2,4 g2,4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 226 mg226 mg

Product details

Brand
Star Classic
Barcode
0813135021693
Label serving
3 ONZ (84 g)
Category
Rejer
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp (litopenaeus vannamei), salt, sodium bi-carbonate & citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Crevette Carrefour BIO 95 22 g 0,5 g 0,5 g
Crevettes Lac marée 95 22 g 0,5 g 0,5 g
Iqf cooked shrimp May Brand 95 21,4 g 0 g 1,2 g
Star feast cooke shrimp Star Feast 95 21,4 g 0 g 1,2 g
Gambon Carrefour 95 21 g 0,8 g 0,9 g
Crevettes GFM 95 22 g 0,5 g 0,5 g
Crevettes entières Delpierre 95 21 g 0,7 g 1 g
Gambas cuites et non decortiquees Delhaize 95 21 g 0,6 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp?

100 g of Shrimp has 95 kcal. Serving, 3 onz, 84 g (84 g): about 80 kcal.

Is Shrimp high in protein?

Shrimp contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 18 g in serving, 3 onz, 84 g (84 g). About 80 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 17 g).

How many carbs are in Shrimp?

Shrimp has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Shrimp?

Shrimp contains 2,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shrimp?

100 g contains 226 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2440778. License: CC0 1.0 (U.S. public domain). Source record dated 23. oktober 2021. Imported 6. november 2026.
  • Open Food Facts, record 0813135021693. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.