Shrimp Scampi

Packaged product Fisk og skaldyr Hungryroot

Shrimp Scampi contains 125 kcal per 100 g. A serving, 1 tray, 312 g (312 g) provides about 390 kcal.

Roughly 48 % of its calories come from carbohydrates, with 29 % from protein and 23 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

125kcal per 100 g
9,3 gprotein
15,1 gcarbohydrates
3,2 gfat
390kcal in serving, 1 tray, 312 g (312 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3,2 g 4 %
Saturated fat L 1,6 g 8 %
Cholesterol L 59,3 mg 20 %
Sodium L 157 mg 7 %
Total carbohydrates L 15,1 g 5 %
Dietary fiber L 1,3 g 5 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 9,3 g 19 %
Vitamin D L 0,032 µg0,2 %
Calcium L 35,3 mg3 %
Jern L 0,77 mg4 %
Kalium L 186 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 48 %Fat: 23 %125kcal / 100 g
  • Protein 29 %
  • Carbohydrates 48 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern4 %Kalium4 %Calcium3 %Vitamin D0,2 %

Nutritional insights

  • Protein9,3 gin the lowest quarter of fisk og skaldyr (median 17,6 g)
  • Fiber1,3 gin the top quarter of fisk og skaldyr (median 0 g)
  • Sugars1,3 gabove the median for fisk og skaldyr (median 0,2 g)
  • Fat3,2 gbelow the median for fisk og skaldyr (median 7,2 g)
  • Saturated fat1,6 gabove the median for fisk og skaldyr (median 1,5 g)
  • Sodium157 mgbelow the median for fisk og skaldyr (median 368 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hungryroot
Barcode
0810062521814
Label serving
1 tray (312 g)
Category
Fisk og skaldyr

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Super Colossal Raw Shrimp Great Value 125 13,4 g 1,8 g 1,8 g
Hot Smoked Roasted Salmon Hungryroot 125 21,4 g 0 g 4,5 g
Market side wild caught Alaska Sockeye Salmon Market side 125 22,3 g 0 g 4,5 g
Tuna & Dressed Cannellini Beans M&S 125 10,2 g 12 g 3,1 g
Bonless filet pink salmon Food Lion 125 20,5 g 0 g 4,5 g
Wild Caught Alaska Sockeye Salmon Fillet MarketSide 125 22,3 g 0 g 4,5 g
Wild caught Ahi Tuna Great American Seafood Imports 125 25,9 g 0 g 1,8 g
Spicy Ahi Tuna Poke Costco 125 19,2 g 0,83 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp Scampi?

100 g of Shrimp Scampi has 125 kcal. Serving, 1 tray, 312 g (312 g): about 390 kcal.

How much protein is in Shrimp Scampi?

Shrimp Scampi contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 29 g in serving, 1 tray, 312 g (312 g). About 29 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,6 g).

How many carbs are in Shrimp Scampi?

Shrimp Scampi has 15,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Shrimp Scampi?

Shrimp Scampi contains 3,2 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Shrimp Scampi?

100 g contains 157 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810062521814. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.