Ruby Red Kiwi

Packaged product Andre fødevarer Zespri

Ruby Red Kiwi contains 57 kcal per 100 g. A serving, 2 kiwitruit, 158 g (158 g) provides about 90 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 9 % from protein (estimated with general energy factors).

That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.

100 g provides 210 % of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

57kcal per 100 g
1,3 gprotein
12 gcarbohydrates
0,63 gfat
90kcal in serving, 2 kiwitruit, 158 g (158 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,63 g 0,8 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 1,9 g 7 %
Total sugars L 11,4 g
Added sugars L 0 g 0 %
Protein L 1,3 g 3 %
Vitamin C L 189 mg210 %
Vitamin D L 0 µg0 %
Calcium L 15,8 mg1 %
Jern L 0,19 mg1 %
Kalium L 335 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 82 %Fat: 10 %57kcal / 100 g
  • Protein 9 %
  • Carbohydrates 82 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C210 %Kalium7 %Calcium1 %Jern1 %Vitamin D0 %

Nutritional insights

  • Protein1,3 gin the lowest quarter of andre fødevarer (median 7,2 g)
  • Fiber1,9 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars11,4 gabove the median for andre fødevarer (median 3,6 g)
  • Fat0,63 gin the lowest quarter of andre fødevarer (median 6,1 g)
  • Saturated fat0 gin the lowest quarter of andre fødevarer (median 2,1 g)
  • Sodium0 mgin the lowest quarter of andre fødevarer (median 241 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zespri
Barcode
94001136
Label serving
2 kiwitruit (158 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ruby Red Kiwi?

100 g of Ruby Red Kiwi has 57 kcal. Serving, 2 kiwitruit, 158 g (158 g): about 90 kcal.

How much protein is in Ruby Red Kiwi?

Ruby Red Kiwi contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value), or 2 g in serving, 2 kiwitruit, 158 g (158 g). About 9 % of its calories come from protein. Compared with other andre fødevarer, that is in the lowest quarter (median 7,2 g).

How many carbs are in Ruby Red Kiwi?

Ruby Red Kiwi has 12 g of total carbohydrates per 100 g, including 1,9 g of fiber and 11,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ruby Red Kiwi?

Ruby Red Kiwi contains 0,63 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Ruby Red Kiwi contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (210 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ruby Red Kiwi?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 94001136. License: ODbL 1.0 (Open Food Facts). Source record dated 5. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.