Rotini & Red Sauce

Packaged product Korn og pastaprodukter

Rotini & Red Sauce contains 221 kcal per 100 g. A serving, 4 onz, 113 g (113 g) provides about 250 kcal.

Roughly 72 % of its calories come from carbohydrates, with 17 % from protein and 11 % from fat (estimated with general energy factors).

That is more energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 191 kcal per 100 g across 1.174 products.

100 g provides 18 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

221kcal per 100 g
10,6 gprotein
46 gcarbohydrates
3,1 gfat
250kcal in serving, 4 onz, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 3,1 g 4 %
Saturated fat L 0,44 g 2 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 142 mg 6 %
Total carbohydrates L 46 g 17 %
Dietary fiber L 3,5 g 13 %
Total sugars L 2,7 g
Protein L 10,6 g 21 %
Vitamin A L 79,5 µg9 %
Vitamin C L 0 mg0 %
Calcium L 18 mg1 %
Jern L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 72 %Fat: 11 %221kcal / 100 g
  • Protein 17 %
  • Carbohydrates 72 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern18 %Vitamin A9 %Calcium1 %Vitamin C0 %

Nutritional insights

  • Protein10,6 gabove the median for korn og pastaprodukter (median 7,6 g)
  • Fiber3,5 gin the top quarter of korn og pastaprodukter (median 1,8 g)
  • Sugars2,7 gbelow the median for korn og pastaprodukter (median 2,9 g)
  • Fat3,1 gbelow the median for korn og pastaprodukter (median 4,9 g)
  • Saturated fat0,44 gin the lowest quarter of korn og pastaprodukter (median 1,5 g)
  • Sodium142 mgin the lowest quarter of korn og pastaprodukter (median 408 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L265 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 221 kcal221 kcal
Protein 10,6 g10,6 g
Carbohydrates 46 g46 g
Fat 3,1 g3,1 g
Fiber 3,5 g3,5 g
Sugars 2,7 g2,7 g
Sodium 142 mg142 mg

Product details

Barcode
0089947805107
Label serving
4 ONZ (113 g)
Category
Pasta-retter
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

(that we are proud of!) gluten free penne pasta (brown rice flour, red lentil flour, beet powder, tomato powder), marinara sauce (tomatoes [tomatoes, tomato puree, citric acid], water, tomato paste, olive oil, onions, sugar, basil, garlic, salt, citric acid , black pepper).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RisTomatOlivenolieLøgSukkerHvidløgSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rotini & Red Sauce?

100 g of Rotini & Red Sauce has 221 kcal. Serving, 4 onz, 113 g (113 g): about 250 kcal.

Is Rotini & Red Sauce high in protein?

Rotini & Red Sauce contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 12 g in serving, 4 onz, 113 g (113 g). About 17 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 7,6 g).

How many carbs are in Rotini & Red Sauce?

Rotini & Red Sauce has 46 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2,7 g of sugars.

How much fat is in Rotini & Red Sauce?

Rotini & Red Sauce contains 3,1 g of fat per 100 g, of which 0,44 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Rotini & Red Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rotini & Red Sauce?

100 g contains 142 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1937143. License: CC0 1.0 (U.S. public domain). Source record dated 11. marts 2018. Imported 6. november 2026.
  • Open Food Facts, record 0089947805107. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.