Roasted white wine & butter haddock
Packaged product Fisk og skaldyr
Roasted white wine & butter haddock contains 122 kcal per 100 g. A serving, 4.1 onz, 115 g (115 g) provides about 140 kcal.
Roughly 58 % of its calories come from protein, with 39 % from fat and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 94 kcal per 100 g across 1.288 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 1,7 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 57 mg | 19 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 0,87 g | 0,3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 17,4 g | 35 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,1 mg | 2 % |
| Calcium L | 35 mg | 3 % |
| Jern L | 0,94 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 58 %
- Carbohydrates 3 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,4 gabove the median for fisk og skaldyr (median 15,3 g)
- Fat5,2 gabove the median for fisk og skaldyr (median 1,5 g)
- Saturated fat1,7 gin the top quarter of fisk og skaldyr (median 0,1 g)
- Sodium304 mgabove the median for fisk og skaldyr (median 292 mg)
- Protein per 100 kcal14,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| A-vitamin, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 122 kcal | 122 kcal |
| Protein | 17,4 g | 17,4 g |
| Carbohydrates | 0,87 g | 0,87 g |
| Fat | 5,2 g | 5,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 304 mg | 304 mg |
Product details
- Barcode
- 0035493015088
- Label serving
- 4.1 ONZ (115 g)
- Category
- Frosne skaldyr
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haddock, water, butter (pasteurized cream, salt), vegetable oil (canola, soybean and/or sunflower), contains 2% or less of: california dry white chablis (california grapes, salt and sulfites), soy lecithin, sea salt, extractives of garlic, gelatin (extracted from tilapia fish), ascorbic acid, garlic powder, citric acid, onion powder, natural flavors, modified rice starch, xanthan gum, spices, evaporated cane sugar.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sugo pronto ai frutti di mare Mare vivo | 122 | 7,2 g | 2,7 g | 9,2 g |
| Bumble bee, super fresh, salmon with garlicky black pepper & extra virgin oil Bumble Bee | 121 | 19,8 g | 0,86 g | 3,9 g |
| Wild Caught Frozen Swordfish Portions North Coast Seafoods | 124 | 19,5 g | 0 g | 4,4 g |
| Filetti di alici Arpesca | 124 | 20,3 g | 0 g | 4,8 g |
| 41/60 ckd p&d t/on shrimp Shrimp | 124 | 23 g | 1,8 g | 1,8 g |
| Cooked Shrimp Supreme Choice | 124 | 23 g | 1,8 g | 1,8 g |
| Atlantic Salmon Portion Dawson Bay | 124 | 30,1 g | 0,88 g | 3,5 g |
| Baby Scallops Tai Foong Usa Inc. | 124 | 24,8 g | 4,4 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roasted white wine & butter haddock?
100 g of Roasted white wine & butter haddock has 122 kcal. Serving, 4.1 onz, 115 g (115 g): about 140 kcal.
Is Roasted white wine & butter haddock high in protein?
Roasted white wine & butter haddock contains 17,4 g of protein per 100 g (35 % of the 50 g Daily Value), or 20 g in serving, 4.1 onz, 115 g (115 g). About 58 % of its calories come from protein. Compared with other fisk og skaldyr, that is above the median (median 15,3 g).
How many carbs are in Roasted white wine & butter haddock?
Roasted white wine & butter haddock has 0,87 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Roasted white wine & butter haddock?
Roasted white wine & butter haddock contains 5,2 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Roasted white wine & butter haddock?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2118494. License: CC0 1.0 (U.S. public domain). Source record dated 23. august 2018. Imported 6. november 2026.
- Open Food Facts, record 0035493015088. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.